BlueStar RGTNB244BV2 사용자 매뉴얼

차례

• REQUIREMENTS

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• UNPACKING

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• HIGH-SHELF / STANDARD BACKGUARD / ISLAND TRIM

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• PROXIMITY TO CABINETS

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• POSITIONING

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• LEVELING

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• GAS CONNECTION

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• GAS CONVERSION

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• ELECTRICAL CONNECTION

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• INSTALLERS & END-USERS INITIAL CHECK

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• FINAL PREPARATION FOR USE

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• IMPORTANT SAFETY INSTRUCTIONS

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• FEATURES

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  • FEATURES OF RANGES & COOKTOPS

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  • 13
    • In-Oven Broiling Tips

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    • Clean-Up

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    • Start-Up

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    • Operation

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    • Clean-Up

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    • Start-Up

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    • Operation

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    • Clean-Up

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  • THERMAL BAKING EXPLAINED

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  • CONVECTION BAKING EXPLAINED

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  • START-UP, OPERATION & CLEAN-UP

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  • Porcelain/Painted Surfaces

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  • Stainless Steel

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    • Start-Up

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    • Operation

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    • Clean-Up

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    • Start-Up

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  • Broiling Tips

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  • Clean-Up

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  • Start-Up-Raised Griddle & Griddle

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    • SAFETY NOTE: THE GRIDDLE SURFACE, SPLASHGUARD, PULL-OUT BROILER RACK, FRONT EDGE AS WELL AS MANY OTHER METAL PARTS OF THIS UNIT WILL BECOME EXTREMELY HOT DURING GRIDDLE USE. MAKE CERTAIN THAT YOU DO NOT INADVERTANTLY COME IN CONTACT WITH THE SURFACES, AND INSTRUCT CHILDREN TO NEVER REACH UP AND TOUCH THE FRONT EDGE OR THE SURFACES SURROUNDING THE GRIDDLE AT ANY TIME. REMEMBER THAT THIS IS A PROFESSIONAL COOKING APPLIANCE, AND CAUTION MUST BE TAKEN AT ALL TIMES DURING YOUR COOKING PROCESS AS WELL AS DURING SUBSEQUENT COOL-DOWN.

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    • Operation-Raised Griddle/Charbroil

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    • 22
    • Clean-Up—Raised Griddle

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    • Clean-Up—Charbroiler

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    • ------------------------------------------------------------------------------------------------------------------------------

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    • Operation-Griddle &Charbroil

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    • 24
    • Clean-Up—Griddle

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    • Clean-Up—Charbroiler

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  • COOKWARE

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  • CLEANING

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  • MANUFACTURERS’ PERFORMANCE CHECKLIST

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    • 27
    • Customer Information (please print legibly)

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      • Name:

        27
        • Address:

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        • City

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        • State, Zip

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        • E-mail:

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        • Telephone #:

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        • Selling Dealer:

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          • Product Information (please print legibly)

            27
        • Model:

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        • Serial #:

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        • Purchase Date:

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        • Delivery Date:

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        • Installation Date:

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        • Installer’s Name:

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        • Company Name:

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        • Installer Telephone:

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          • 27
          • 27
          • Overall Unit

            27
          • 27
          • Cooktop/Range

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          • Range/Oven

            27
    • PROXIMITY TO CABINETS - SUPPLEMENTAL

      28
  • MANUFACTURERS’ PERFORMANCE CHECKLIST

    31
    • 31
    • Customer Information (please print legibly)

      31
      • Name:

        31
        • Address:

          31
        • City

          31
        • State, Zip

          31
        • E-mail:

          31
        • Telephone #:

          31
        • Selling Dealer:

          31
          • Product Information (please print legibly)

            31
        • Model:

          31
        • Serial #:

          31
        • Purchase Date:

          31
        • Delivery Date:

          31
        • Installation Date:

          31
        • Installer’s Name:

          31
        • Company Name:

          31
        • Installer Telephone:

          31
          • 31
          • 31
          • Overall Unit

            31
          • 31
          • Cooktop/Range

            31
          • Range/Oven

            31