Samsung S3F84B8 사용자 매뉴얼

차례

• S3F84B8

  1
  • Important Notice

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  • Revision History

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  • Table of Contents

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  • List of Figures

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  • List of Tables

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• 1 OVERVIEW OF IH COOKER (IHC)

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  • 1.1 INDUCTION COOKING PRINCIPLE

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    • 1.1.1 HOW INDUCTION COOKING WORKS

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  • 1.2 KEY FEATURES OF S3F84B8

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  • 1.3 SYSTEM PRINCIPLE

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    • 1.3.1 HEATING

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    • 1.3.2 PROTECTION

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• 2 HARDWARE IMPLEMENTATION

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  • 2.1 SYSTEM DIAGRAM AND PIN ASSIGNMENT

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  • 2.2 POWER SUPPLY

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  • 2.3 SYNCHRONIZATION CIRCUIT

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  • 2.4 POWER CONTROL

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    • 2.4.1 VOLTAGE MEASUREMENT

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    • 2.4.2 CURRENT MEASUREMENT

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  • 2.5 SYSTEM PROTECTION

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    • 2.5.1 SURGE PROTECTION

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    • 2.5.2 IGBT OVER VOLTAGE PROTECTION

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    • 2.5.3 OVER/UNDER VOLTAGE PROTECTION

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    • 2.5.4 TEMPERATURE PROTECTION

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  • 2.6 OTHER FUNCTIONS

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    • 2.6.1 PAN DETECTION

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    • 2.6.2 BUZZER AND FAN CONTROL

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    • 2.6.3 KEY AND DISPLAY CIRCUIT

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• 3 SOFTWARE IMPLEMENTATION

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  • 3.1 STATE TRANSITION DIAGRAM

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  • 3.2 SOFTWARE DIAGRAM

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  • 3.3 INTERNAL RESOURCE ARRANGEMENT AND CONFIGURATION

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• 4 APPENDIX

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  • 4.1 ERROR CODE

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  • 4.2 SCHMATIC

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  • 4.3 SOURCE CODE

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