사용자 설명서차례1. INSTRUCTIONS FOR PROPER USE22. SAFETY INSTRUCTIONS33. KNOW YOUR HOB44. BEFORE FIRST USE45. COOKING ZONES56. DESCRIPTION OF CONTROL ON THE FRONT CONTROL PANEL67. USE OF THE COOKING HOB77.1 Hobs with knobs77.1.1 Single cooking zones77.1.2 Dual cooking zones77.1.3 Description of symbols77.1.4 Residual heat77.1.5 Switching off77.2 Hobs with touch-control buttons87.2.1 Switching on the hob87.2.2 Single cooking zones87.2.3 Dual cooking zones87.2.4 Triple cooking zones87.2.5 Heating zone87.2.6 Cooking zone lock-out87.2.7 Cooking zone layout87.2.8 Timer (on some models only)97.2.9 Modifying the data set97.2.10 Residual heat97.2.11 Control circuit board thermal protection97.2.12 Operator Error97.2.13 Switching off the cooking zones97.2.14 Switching off107.3 Cooking tips107.4 Holding function “A”107.4.1 Activating the holding function “A”108. CLEANING AND MAINTENANCE118.1 Cleaning the ceramic hob119. SOMETHING WRONG?1110. INSTALLATION1210.1 Technical information1210.2 The rating plate1210.3 Electrical connection1210.4 POSITIONING OF THE HOB1410.5 Mounting14크기: 1.9메가바이트페이지: 14Language: English매뉴얼 열기