Hampton Direct H25-NG1 Manual Do Utilizador

Hampton

®

 H25-1 Direct Vent Freestanding Gas Stove

7

Thermostat. Some areas may have further 
requirements, check local codes before 
installation.

5)  This appliance is Listed for Alcove installa-

tions, maintain minimum Alcove clearances 
as follows,   minimum width of  34-3/4" 
(882mm), a maximum depth of 36" (914mm), 
and minimum ceiling height of 51" (1295mm) 
from fl oor to ceiling.

6)  We recommend that you plan your instal-

lation on paper using exact measurements 
for clearances and fl oor protection before 
actually installing this appliance.  Have a 
qualifi ed building inspector review your plans 
before installation.

1)  The appliance installation must conform with 

local Canadian Electrical Code.

2)  The appliance when installed, must be 

electrically grounded in accordance with 
local codes, or in the absence of local codes 
with the current National Electrical Code, 
ANSI/NFPA 70 or CSA C22.1 Canadian 
Electrical Code.

3)  The  appliance should be inspected for ship-

ping damage before use and serviced an-
nually by a professional service person. 
More frequent cleaning may be required due 
to excessive lint from carpeting, bedding 
material, etc. It is imperative that control 
compartments, and circulating air passage-
ways of the appliance be kept clean and free 
from excessive lint from carpeting.

4)  See general construction and assembly 

instructions. The appliance and vent should 
be enclosed when installed in or passing 
through a living area, where children may 
come in contact with it.  

5)  This appliance must be connected to the 

specifi ed vent and termination cap to the 
outside of the building envelope. 

Never 

vent to another room or inside a building.  
Make sure that the vent is fi tted as per the 
instructions starting in the "Exterior Vent 
Terminal Locations" section.

6)  Inspect the venting system annually for 

blockage and any signs of deterioration.   

7)  Venting terminals shall not be recessed into 

a wall or siding.

8)  Any safety glass removed for servicing must 

be replaced prior to operating the appli-
ance.  

9)  To prevent injury, do not allow anyone who 

is  unfamiliar with the operation to use the 
fi replace.  

1)  Locate your appliance. Refer to the following 

sections: 

 

a. Clearances to Combustibles

 

b. Locating Your Gas Stove

 

c. For venting requirements, see "Venting   

 

    Introduction" to "Rigid Pipe Venting 

 

     Systems" sections. 

2)  Install Optional Fan. Refer to the "Optional 

Fan Installation" section.  

3)   Set vent restrictor. Refer to the "Vent Restric-

tor Position" section.

4)  Install venting: 
 
 

a. Check all venting requirements. See  
    "Vent Restrictor Position" to Rigid Pipe  
    Venting Systems" sections

 

b. Vertical Termination with Co-linear Flex  

          System
 

c. DV Stove Horizontal Vent Kit

 

d. Minimum Horizontal Termination

 e. 

Dura-Vent 

Termination 

Kit

5)  Make gas connections. Refer to the "Gas 

Connection" section.  

 
 

Test the pilot. Must be as per diagram in the 
"Maintenance Instruction" section.  

 

If converting to Propane, make changes 
prior. Refer to the "Conversion from Natural 
Gas to Propane" section.

6)  Test Gas Pressure. Refer to the "Pressure 

Testing" section.

7)  Install standard and optional features. Refer 

to the following sections where applicable: 

 

a. Log Set Installation

 

b. Decorative Door Grill

 c. 

Wall 

Thermostat

 

d. Remote Control

8)  Final check. Refer to the "Final Check" 

section. 

Before leaving this unit with the customer, the 
installer must ensure that the appliance is fi r-
ing correctly and operation fully explained 
to customer.

This includes:
1)  Clocking the appliance to ensure the correct 

fi ring rate (rate noted on label) after burning 
appliance for 15 minutes.

2)  If required, adjusting the primary air to ensure 

that the fl ame does not carbon. First allow 
the unit to burn for 15-20 min. to stabilize.

The clearances listed are MINIMUM distances. 
Measure the clearance to both the appliance 
and the chimney connector. The farthest 
distance is correct if the two clearances do 
not coincide. 

For example, if the appliance is set as indicated 
in one of the fi gures but the connector is too 
close, move the stove until the correct clearance 
to the connector is obtained.  

This appliance may be installed only with the 
clearances as shown in the situations pictured. 
Do not combine clearances from one type of 
installation with another in order to achieve 
closer clearances.

This unit can be installed on a solid combustible 
surface like a wood fl oor. This unit can also be 
installed directly on carpeting or vinyl.

Use the minimum clearances shown in the 
diagrams below:

A Left Side Wall to Unit* 

6"  / 150 mm

B  Back Wall to Unit 

3"  / 75 mm

C  Vertical Vent Pipe to Back Wall 

   

2"  / 50 mm

E  Unit Corner to Wall 

2"   / 50 mm

  Unit Top  to Alcove Ceiling  24"  / 610 mm

Minimum ceiling height is 24" /610 mm from 

top of unit.

Emissions from burning  wood or gas could 
contain chemicals known to the State of Cali-
fornia to  cause cancer, birth defects or other 
reproductive harm.