Cuisinart CFO-1000 Manual Do Utilizador

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4
PARTS AND FEATURES
1.  
Stainless Steel Fondue Forks 
 
Eight individually colored forks to pierce food  
 
for dipping.
2.  
Glass Lid Cover 
 
Keeps contents in pot warm.
3.  
Fork Ring 
 
Sits on top of the fondue pot and is notched   
 
to hold fondue forks.
4.  
Brushed Stainless Steel Fondue Pot 
 
Three-quart stainless steel pot with nonstick   
 
interior holds fondue.
5.  
Temperature Probe Receptacle  
 
(not shown)
6.  
Adjustable Temperature Control Probe 
 
For selecting appropriate heat settings.
7.  
Magnetic Power Cord 
 
Safety feature that attaches to the  
 
temperature control probe.
8.  
Removable Lazy Susan Ring 
 
Easily rotates serving cups around  
 
fondue pot.
9.  
Serving Cups with Brackets  
 
Four serving cups rest inside brackets  
 
 
that hook onto the Lazy Susan ring. Cups    
 
are designed to hold food for dipping.  
10. 
BPA-free (not shown) All materials that  
 
 
come in contact with food are BPA free.
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