Baratza B-Virtuoso Manual Do Utilizador

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Note: 
You may notice some rust on the burrs.  This is normal and will disappear 
after a small amount of coffee has been ground.  To remove the rust and 
season the burrs, grind 1/4 pound of coffee and discard.
Initial Operation
See the bottom of the grinder to determine the proper voltage for the 
grinder. Place the PRECISO on a level surface and plug into a correct 
voltage, AC outlet only.   Remove the lid from the hopper by lifting off.  
Pour the desired quantity of roasted whole coffee beans into the hopper 
up to a maximum of 8 oz.  Replace the lid.  Ensure the ground coffee bin 
is fully inserted.
Setting the Macro and Micro Grind Adjustment
 
Slowly rotate the bean 
hopper clockwise or 
counter clockwise to 
align the indicator on 
the bean hopper with 
the desired number 
setting on the Macro 
grind scale.  Select the 
correct grind for the 
brew process you are 
using. (Note: when-
ever moving the Macro 
adjustment to the left(finer direction), the grinder should be running.)  
Set the Micro adjustment lever to the middle of the scale.  Grind a small 
amount of coffee.  Check the particle size.  If the particle size is close to 
what you desire, now use the Micro lever to “fine tune” your grind size (A 
is finer, K is coarser).    If the particle size needs a big change then adjust 
the Macro adjustment to a new position then fine tune with the Micro 
lever.  The full range on the Micro scale is equal to one “click” or position 
on the Macro scale.  With both the hopper and the micro adjustment, 
moving right (counter-clockwise) produces a bigger particle size and left