Saeco Coffee Makers HD8772 Manual Do Utilizador

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ENGLISH
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DISPENSING STEAM/CAPPUCCINO BREWING
 Warning: 
Danger of scalding! Dispensing may be preceded by small jets of hot 
water. The Automatic Milk Frother may reach high temperatures. 
Never touch it with bare hands. Use the appropriate protective handle 
only.
1
 Fill 1/3 of a container with cold milk.
 Note: 
To make a good quality cappuccino, use cold milk (~5°C / 41°F) with a 
protein content of at least 3%. Whole milk or skimmed milk may be used 
depending on individual taste.
 Note: 
When you plan to dispense steam right after switching on the machine or 
after brewing a coff ee, some water still present in the circuit may need to 
be dispensed fi rst. For this press the “
” button and then the “
” but-
ton to dispense steam for a few seconds. Thereafter press the “
” button 
to stop. Continue with step 2. 
4
 Plunge the suction tube in the milk container.
2
 Insert the suction tube into the Automatic Milk Frother.
3
 Insert the Automatic Milk Frother until it locks in place in the steam 
wand seat.
 Caution:
Make sure that the suction tube outer surface is clean for hygienic 
reasons.