KitchenAid KPFD200 Manual Do Utilizador
38
1
⁄
4
cup fresh lime juice
1
⁄
2
cup powdered sugar
2 teaspoons grated lime peel,
if desired
3
⁄
4
cup (from 12 oz.-can) frozen
cranberry juice concentrate,
partially thawed
cranberry juice concentrate,
partially thawed
2
1
⁄
4
cups water*
3
⁄
4
cup vodka*
Lime slices, if desired
* For non-alcoholic option, omit
vodka, and add 3 cups water
instead of 2
instead of 2
1
⁄
4
cups.
In medium bowl, combine lime juice and powdered sugar; mix until sugar dissolves. Pour
sugar mixture, lime peel, cranberry concentrate, water, and vodka into dessert maker; turn
on Mix and Freeze Switches. Freeze 10 to 15 minutes. When desired consistency is reached,
dispense immediately into glasses or serving pitcher. Garnish with lime slices, if desired.
sugar mixture, lime peel, cranberry concentrate, water, and vodka into dessert maker; turn
on Mix and Freeze Switches. Freeze 10 to 15 minutes. When desired consistency is reached,
dispense immediately into glasses or serving pitcher. Garnish with lime slices, if desired.
Yield:
4 servings (1 cup per serving).
Per Serving:
About 250 cal, 1 g pro, 37 g carb, 0 g total fat, 0 g sat fat,
0 mg chol, 30 mg sod.
CRANBERRY-LIME COOLER