Whirlpool GBS279PVB Manual Do Utilizador

The bakeware material affects cooking results. Follow 
manufacturer’s recommendations and use the bakeware size 
recommended in the recipe. Use the following chart as a guide.

The oven vent should not be blocked or covered since it allows 
the release of hot air and moisture from the oven. Blocking or 
covering vents will cause poor air circulation, affecting cooking 
and cleaning results. Do not set plastics, paper or other items 
that could melt or burn near the oven vent.

On models without a temperature probe, use a meat 
thermometer to determine whether meat, poultry and fish, are 
cooked to the desired degree of doneness. The internal 
temperature, not appearance, should be used to determine 
doneness. A meat thermometer is not supplied with this 
appliance. Follow manufacturer's directions for using a meat 
thermometer.

■

Light golden crusts

■

Even browning

■

Use temperature and time 
recommended in recipe.

■

Brown, crisp 
crusts

■

May need to reduce baking 
temperatures slightly.

■

Use suggested baking time.

■

For pies, breads and casseroles, 
use temperature recommended in 
recipe.

■

Place rack in center of oven.

■

Little or no bottom 
browning

■

Place in the bottom third of oven.

■

May need to increase baking time.

■

Light, golden 
crusts

■

Uneven browning

■

May need to increase baking time.

■

Crisp crusts

■

Follow manufacturer’s instructions.

■

Brown, crisp 
crusts

■

May need to reduce baking 
temperatures slightly.

E

D

F

B

A

C