Sharp AX-1500J(S) Manual Do Utilizador

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0.9 - 2.0 kg (100g)

0.9 - 1.5 kg (100g)

1.0 - 2.0 kg (100g)

1.0 - 2.0 kg (100g)

• Season with salt, pepper and paprika.
• Place on rack in baking tray, uncovered and cook.
• After cooking, stand covered with aluminium foil for 10

minutes.

• Tie meat with string (loins only).
• Season with salt, pepper and paprika.
• Place on rack in baking tray, uncovered and cook.
• After cooking, stand covered with aluminium foil for 10

minutes.

• Season with salt and pepper.
• Place meat on rack in baking tray, uncovered and cook.
• After cooking, stand covered with aluminium foil for 5 -

10 minutes.

• Season with salt, pepper and rosemary.
• Place on rack in baking tray, uncovered and cook.
• After cooking, stand covered with aluminium foil for 10

minutes.

Roast Chicken
(initial temp 5°C)

Roast Pork
(initial temp 5°C)

Roast Beef,
Medium
(initial temp 5°C)

Roast Leg
of Lamb
(initial temp 5°C)

Lower

Lower

Lower

Lower

1 layer cooking:
Upper
2 layers
cooking:
Upper/Lower

Lower

Lower

Lower

1 layer cooking:
0.2 - 1.0 kg
(100 g)
2 layers cooking:
0.2 - 1.0 kg
(100 g)

1 layer
(Cake tin:
approx. 20cm)

1 layer
(Loaf tin: approx.
13 x 20cm)

1 - 4 piece
(1 piece: 250g)

• Preheat is pre-programmed. Select the menu, desired

layer, quantity and cooking result, then press START to
preheat.

• Remove from packaging and place on the baking tray.

After preheating, put the baking tray in the oven.

• After cooking, serve.

• Use desired homemade recipe or packet mix.
• Preheat is pre-programmed. Select the menu, desired

cooking time and press START to preheat.

• After preheating, place the cake tin on the baking tray.

Put the baking tray in the oven.

• After baking, allow to cool in the cake tin for 5 minutes.

• Use desired homemade recipe or packet mix.
• Preheat is pre-programmed. Select the menu, desired

cooking time and press START to preheat.

• After preheating, place the loaf tin on the baking tray.

Put the baking tray in the oven.

• After baking, allow to cool in the loaf tin for 5 minutes.

• Preheat is pre-programmed. Select the menu, quantity,

desired cooking time and press START to preheat.

• Pierce each potato in several places and place on rack

in baking tray. After preheating, put the baking tray in
the oven.

• After cooking, leave to stand wrapped in aluminium foil

for 2 - 3 minutes.

Frozen Pizza
(Thin, Thick Type)
(initial temp -18°C)

Cake
(initial temp 20°C)
eg: Carrot Cake,
Butter Cake,
Chocolate Cake

Bread
(initial temp 20°C)
eg: White Loaf,
Multigrain Loaf

Baked Potatoes
(initial temp 20°C)

SCA AX1500J P30-

09.6.3, 2:04 PM

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