Thermador PO301 Manual Do Utilizador

8

A single oven installed under the 
counter allows for the installation of 
most Thermador Gas or Electric 
non-Cook’n’Vent® Model Cook-
tops. Downdraft units cannot be in-
stalled in this configuration; 
Thermador overhead ventilation is 
recommended.

Some TMH cooktops require addi-
tional clearances to combustible 
walls.

A Thermador cooktop should be in-
stalled on the same center line as 
the under-the-counter single oven. 
Follow the installation instructions 
provided with cooktop for installa-
tion of cooktops. 3 3/4” (95 mm) 
minimum is required from the top of 
the countertop to the top of the cut-
out opening for under-counter in-
stallation with Thermador cooktops. 
If the type of cabinet or countertop 
thickness does not provide for this 
minimum space, the cabinet base 
may have to be lowered, into the toe 
space, to provide the necessary 
space above the oven. However, a 
4” minimum distance between the 
floor and the oven bottom must re-
main.