Alto-Shaam 2-ASC-4G/STK Folheto

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# 7 1 5   -   11 / 0 6
W164 N9221 Water Street  •  P.O. Box 450  •  Menomonee Falls, Wisconsin 53052-0450  •  U.S.A.
PHONE
:  262.251.3800 • 800.558.8744 
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CANADA
FAX
:  262.251.7067 • 800.329.8744 
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ONLY
WEBSITE
:  www.alto-shaam.com
®
Space savings convenience with stacking combination for a
greater cooking capacity within a smaller footprint.
Superior baking and roasting capability with the patented,
transverse-flow burner system that prevents any need to rotate
pans in order to cook evenly.
50,000 BTU burner enhances the even distribution of heat for
rapid heat recovery and maximum efficiency.
The controlled velocity of convected air is exclusive to the
Platinum Series and prevents the possibility of product damage
from high velocity air movement.
3/4
" rear gas connection with combination gas pressure
regulator and safety solenoid system.
Electronic spark ignition system.
An exclusive, lowered flue exit maximizes the utilization of
flue heat prior to discharge from the oven.
A dependent 
60/40
door system includes a solid stainless steel
door and a double pane thermal window door to view the
lighted oven interior.
Doors open beyond a 120-degree angle for easier loading;
include a spring-loaded, bronze roller assembly to provide a
positive, pressure-lock seal; and a heavy-duty door hinging
system.
Durable, low maintenance stainless steel door gaskets. 
2-ASC-4G/
STK
T H E P L AT I N U M S E R I E S
S TAC K E D   G A S   C O N V E C T I O N   OV E N S  
The Platinum Series gas convection oven with solid welded construction, angle iron frame, and a non-corrosive
stainless steel exterior.  The oven interior is constructed of porcelain enamel with coved corners, and a heavy duty, 
14 gauge bottom liner. Each oven includes 6 chrome plated wire shelves with 2 removable side racks and 12 shelf
positions spaced at 1-3/4" (43mm).  The transverse-flow burner system generates a total connected energy load of
50,000 BTU's per hour and is furnished with a heavy-duty, 3/4 hp, two-speed fan motor.  Manual control includes a
150°F to 500°F (66C° to 260°C) thermostat; a 60-minute, count-down timer; and a gas shut-off valve.  The control
features an oven cool-down function, oven-ready indicator light, and an audible signal when time has expired.
Oven combination includes stacking hardware, vent and gas plumbing kit, venting kit, and 6" (152mm) legs with 
bullet feet.
MODEL 2-ASC-4G/
STK
:  
TWO OVENS WITH MANUAL CONTROL
PORCELAIN ENAMEL INTERIOR
MODEL 2-ASC-4G/
STK
/e:  
TWO OVENS WITH ELECTRONIC CONTROL AND FOOD PROBE
PORCELAIN ENAMEL INTERIOR
OPTIONS
Stainless steel interior
Natural Gas
Propane Gas
ADDITIONAL FEATURES 
Oven combination is available with
optional seismic feet or casters