Vulcan-Hart MG36 ML-52522 Guia Do Utilizador
– 4 –
TABLE OF CONTENTS
MG SERIES GAS RESTAURANT MODULAR RANGE MODELS ................................................... 3
INSTALLATION ................................................................................................................................... 5
Uncrating ................................................................................................................................. 5
Location ................................................................................................................................... 5
Installation Codes and Standards .......................................................................................... 6
Assembly ................................................................................................................................. 6
Leveling ................................................................................................................................. 11
Gas Connections ................................................................................................................... 11
Testing the Gas Supply System ........................................................................................... 12
Flue Connections .................................................................................................................. 12
Lighting and Shutting Down Pilots ....................................................................................... 12
OPERATION ..................................................................................................................................... 14
Controls ................................................................................................................................. 14
Before First Use .................................................................................................................... 14
Preheating ............................................................................................................................. 14
Cleaning ................................................................................................................................. 14
MAINTENANCE ................................................................................................................................ 16
OPTIONAL FIELD INSTALLABLE ACCESSORIES ....................................................................... 16