Thermador C272 Manual Do Utilizador
C Oven Care and Use Manual
Oven Operations
Page 15
Convection Cooking Chart
FOOD ITEM
OVEN
RACK
TIME*
TEMPERATURE
Cakes, mix or scratch:
Angel Food
325
°
F (163º C)
1
40 to 45 minutes
Layers (8" or 9")
325
°
F (163º C)
2 and 5
32 to 35 minutes
Rectangle (9 x 13)
325ºF (163º C)
3
31 to 34 minutes
Cupcakes
325ºF (163º C)
1, 3, and 5
17 to 20 minutes
Biscuits:
Scratch or
425
°
F (219º C)
3
10 to 12 minutes
Refrigerator
Cookies:
Drop or Sliced
350
°
F (177º C)
3 or more racks
8 to 10 minutes
any combination
Cream puffs
375
°
F (190º C)
3
20 to 30 minutes
Meringues
325
°
F (163º C)
2
20 minutes
Souffles
350
°
F (177º C)
3
35 to 40 minutes
* This chart is a guide. Follow recipe or package directions.