Viking Range dedo127 Instrução De Instalação

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1. Some stainless steel parts may have a
plastic protective wrap, which must be
peeled off. All stainless steel body parts
should be wiped with hot soapy water
and with liquid cleaner designed for this
material. If build-up occurs, do not use
steel wool, abrasive cloths, cleaners or
powders!! If it is necessary to scrape
stainless steel to remove encrusted
materials, soak with hot, wet cloths to
loosen the material, then use a wood or
nylon scraper. Do not use a metal knife,
spatula, or any other metal tool to scrape
stainless steel!! Scratches are almost
impossible to remove.
2. The interior of the oven should be washed
thoroughly with hot, soapy water to
remove film residues and installation
debris before being used for food
preparation, then rinsed and wiped dry.
Solutions stronger than soapy water are
rarely needed.
Service & Parts
Only authorized replacement parts may be
used in performing service on the range.
Do not repair or replace any part of the
appliance unless specifically recommended
in the manual. All other servicing should be
referred to a qualified technician.
Final Preparation
Record the following information indicated
below. You will need it if service is ever
required. The serial number and model
number for your oven are located on the
identification plate mounted on the bottom
left side of the oven door opening.
Model Number
_________________________________________
Serial Number
_________________________________________
Date of Purchase
_________________________________________
Date Installed
_________________________________________
Dealer's Name
_________________________________________
Address
_________________________________________
23
23
Performance Checklist
(continued)
OVEN FUNCTION
OFF
BAKE
UPPER OVEN
SET
CLEAN
OVEN
CLEAN
OVEN
OVEN
LIGHT
TRU
CONVEC
LOW
BROIL
CONV.
BAKE
SELF
CLEAN
MED
BROIL
HI
BROIL
CONV.
BROIL
TEMPERATURE
OFF
400
CONV.
ROAST
200
300
500
BROIL
CLEAN
OVEN FUNCTION
OFF
BAKE
LOWER OVEN
TRU
CONVEC
LOW
BROIL
CONV.
BAKE
SELF
CLEAN
MED
BROIL
HI
BROIL
CONV.
BROIL
TEMPERATURE
OFF
400
CONV.
ROAST
200
300
500
BROIL
CLEAN
BAKE
HOURS
MIN/SEC
TIMER
START
TIME
CLOCK/
PROBE
Electronic 
Timing Center
Off/On 
Indicator light
Interior 
Oven Light Control
Temperature 
Control
Self-Clean 
Indicator light
Oven Function Selector
Oven Function Oven Temperature 
Upper Oven 
Oven
Clean
Oven Light
off 
off 
bake 
conv.
bake
med
broil
low
broil
hi
broil
conv.
broil
self-
clean
conv.
roast
tru. 
conv. 
200
broil
clean
300
400
500
Oven Function Oven Temperature 
Lower Oven 
Oven
Clean
off 
off 
bake 
conv.
bake
med
broil
low
broil
hi
broil
conv.
broil
self-
clean
conv.
roast
tru. 
conv. 
200
broil
manual
clean
upper
timed
lower
timed
300
400
500
bake
hours
timer
start
time
probe
temp
Set
Off/On 
Indicator light
Manual/Timed 
Control
Analog Clock
with Digital Display
Self-Clean 
Indicator light
Electronic 
Timing Center
Temperature  
Control 
Oven Function Selector 
Designer Series 
Professional Series
Interior  
Oven Light Control 
Digital Clock
(Premium Models)
SET
Function Keys
Electronic Timing 
Center
Control 
Panel Lock
Digital Input Keys
Designer Series–Touch Control
Digital Display
Interior
Oven Light 
Control
(Select Models)