Hoshizaki fh1-ssb Guia Do Utilizador

• Door(s) opened too often.
• Door(s) left open. Close.
• Too packed with food or air inlet/outlet blocked. Allow some space between items/

containers to ensure good air flow.

• Warm or hot foods inside. Take them out until they cool down more.
• Ambient temperature too high. Avoid installation near high heat producing equipment or 

exposure to direct sunlight.

• Cabinet temperature setting too high. Readjust it to a lower temperature.
• Unit in defrost process. The cabinet temperature may rise temporarily during defrost cycle, 

but this will not affect the food inside.

• Door(s) left open. Close.
• Ambient humidity too high. Condensation may occur on a humid or rainy day. Wipe off 

occasionally.