Viking Range vcpisg Instrução De Instalação
2
IIm
mp
po
orrtta
an
ntt -- P
Plle
ea
asse
e R
Re
ea
ad
d a
an
nd
d F
Fo
ollllo
ow
w
E
Elle
eccttrriicc ssh
ho
occkk,, ffiirre
e o
orr b
bu
urrn
n iin
njju
urriie
ess cca
an
n o
occccu
urr iiff tth
hiiss e
eq
qu
uiip
pm
me
en
ntt
iiss n
no
ott u
usse
ed
d p
prro
op
pe
errllyy.. T
To
o rre
ed
du
ucce
e tth
he
e rriisskk o
off iin
njju
urryy::
•Plug only into grounded electrical outlets which correspond
with the voltage rate on the rating label.
•Do not leave an empty pan on the unit while it is operating.
•This unit should only be used in a flat, level position.
•Unplug the unit and let cool before cleaning or moving.
•Do not touch cooking surfaces or ceramic top after cooking.
•This unit should only be used in a flat, level position.
•Unplug the unit and let cool before cleaning or moving.
•Do not touch cooking surfaces or ceramic top after cooking.
These surfaces remain hot after theunit is turned off.
•Do not spray the outside of the unit or controls with liquid or
cleaning products.
•Unplug unit when not in use.
•Keep the induction unit and power cord away from open
•Keep the induction unit and power cord away from open
flames, electric burners or excessive heat.
•Do not heat sealed cans or containers that may explode.
•Handle hot pans carefully.
•Do not place objects inside the air intake or exhaust panels.
•Do not leave unit unattended while operating.
•Close supervision is necessary when the unit is used in
•Handle hot pans carefully.
•Do not place objects inside the air intake or exhaust panels.
•Do not leave unit unattended while operating.
•Close supervision is necessary when the unit is used in
public areas and/or around children.
•Do not operate unit if it has been damaged or appears to
be malfunctioning in any way.
E
EL
LE
EC
CT
TR
RIIC
CA
AL
L S
SH
HO
OC
CK
K H
HA
AZ
ZA
AR
RD
D
K
Ke
ee
ep
p w
wa
atte
err ffrro
om
m e
en
ntte
erriin
ng
g iin
nssiid
de
e tth
he
e u
un
niitt.. IIff lliiq
qu
uiid
d ssp
piillllss
o
orr b
bo
oiillss o
ovve
err o
on
ntto
o tth
he
e ssu
urrffa
acce
e,, iim
mm
me
ed
diia
atte
ellyy u
un
np
pllu
ug
g tth
he
e
u
un
niitt a
an
nd
d w
wiip
pe
e u
up
p a
an
nyy lliiq
qu
uiid
d.. T
Th
he
e lliiq
qu
uiid
d cco
ou
ulld
d e
en
ntte
err tth
he
e
e
elle
eccttrriicca
all cco
om
mp
pa
arrttm
me
en
ntt a
an
nd
d cca
au
usse
e a
an
n e
elle
eccttrriicca
all ssh
ho
occkk..
B
BU
UR
RN
N H
HA
AZ
ZA
AR
RD
D
IIn
nd
du
uccttiio
on
n e
elle
em
me
en
nttss h
he
ea
att e
exxttrre
em
me
ellyy ffa
asstt.. T
Th
he
eyy h
he
ea
att m
mu
ucch
h
ffa
asstte
err tth
ha
an
n m
mo
osstt o
otth
he
err ttyyp
pe
ess o
off sstto
ovve
etto
op
pss o
orr rra
an
ng
ge
ess..
T
Th
he
erre
effo
orre
e,, w
wh
he
en
n p
prre
eh
he
ea
attiin
ng
g o
oiill o
orr o
otth
he
err lliiq
qu
uiid
dss o
orr iitte
em
mss,,
b
be
e vve
erryy cca
arre
effu
ull w
wh
he
en
n a
ad
dd
diin
ng
g a
ad
dd
diittiio
on
na
all iitte
em
mss tto
o tth
he
e
cco
oo
okkiin
ng
g u
utte
en
nssiill.. H
Ho
ott ffo
oo
od
d a
an
nd
d lliiq
qu
uiid
dss cca
an
n b
bu
urrn
n sskkiin
n..
B
BU
UR
RN
N H
HA
AZ
ZA
AR
RD
D
T
Th
he
e tto
op
p ssu
urrffa
acce
e g
ge
ettss vve
erryy h
ho
ott d
du
urriin
ng
g cco
oo
okkiin
ng
g.. H
Ho
ott
ssu
urrffa
acce
ess a
an
nd
d h
ho
ott p
pa
an
nss cca
an
n b
bu
urrn
n tth
he
e sskkiin
n.. A
Allllo
ow
w tth
he
e
iin
nd
du
uccttiio
on
n u
un
niitt a
an
nd
d a
an
nyy cco
oo
okkiin
ng
g u
utte
en
nssiillss tto
o cco
oo
oll b
be
effo
orre
e
h
ha
an
nd
dlliin
ng
g a
an
nd
d//o
orr cclle
ea
an
niin
ng
g..
E
EL
LE
EC
CT
TR
RIIC
CA
AL
L S
SH
HO
OC
CK
K H
HA
AZ
ZA
AR
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D
D
Do
o n
no
ott ssp
prra
ayy tth
he
e o
ou
uttssiid
de
e o
off tth
he
e u
un
niitt o
orr cco
on
nttrro
ollss w
wiitth
h
lliiq
qu
uiid
d o
orr cclle
ea
an
niin
ng
g p
prro
od
du
uccttss.. L
Liiq
qu
uiid
d cco
ou
ulld
d e
en
ntte
err tth
he
e
e
elle
eccttrriicca
all cco
om
mp
pa
arrttm
me
en
ntt a
an
nd
d cca
au
usse
e a
a ssh
ho
orrtt cciirrccu
uiitt o
orr
e
elle
eccttrriicca
all ssh
ho
occkk..
F
Fu
un
nccttiio
on
n a
an
nd
d P
Pu
urrp
po
osse
e
This unit is intended to be used with induction-ready
cookware (see below) that consists of a flat, magnetic base
construction, measuring 4 inches (10.2 cm) through 12
inches (26 cm).
cookware (see below) that consists of a flat, magnetic base
construction, measuring 4 inches (10.2 cm) through 12
inches (26 cm).
IIm
mp
po
orrtta
an
ntt P
Prre
ecca
au
uttiio
on
nss B
Be
effo
orre
e U
Ussiin
ng
g Y
Yo
ou
urr IIn
nd
du
uccttiio
on
n U
Un
niitt
•Studies have shown that the induction element presents no
danger. However, as a precaution for persons using a
pacemaker, please keep 12 inches (30 cm) from the unit
while operating.
pacemaker, please keep 12 inches (30 cm) from the unit
while operating.
•The top is made from a strong, non-porous material.
However, in case of cracking or breakage, discontinue using
the unit and disconnect the power immediately.
the unit and disconnect the power immediately.
•Do not place spoons, kitchen utensils, knives, pan lids or
other small objects on the cooking surface while the unit is
operating, as they may also become hot. The unit is
equipped with a “small object detector” to prevent small
objects from accidentally heating if placed on the unit’s
cooking surface by themselves. However, if they are placed
on the unit with a suitable piece of cookware that activates
the unit, the smaller object may also become hot.
operating, as they may also become hot. The unit is
equipped with a “small object detector” to prevent small
objects from accidentally heating if placed on the unit’s
cooking surface by themselves. However, if they are placed
on the unit with a suitable piece of cookware that activates
the unit, the smaller object may also become hot.
•Keep all magnetic security strips, such as those commonly
found on credit cards or driver’s licenses away from the unit.
The magnetic field produced by the unit will damage the
information on the security strip.
The magnetic field produced by the unit will damage the
information on the security strip.
IIn
nsstta
alllla
attiio
on
n
This unit is to be used on a flat, level surface. This unit is not
designed to be enclosed or built into any area.
designed to be enclosed or built into any area.
IIM
MP
PO
OR
RT
TA
AN
NT
T - There must be a minimum of 4” (10.2 cm) of
space between the induction unit and any surrounding
surface to allow sufficient airflow around the unit. Blocking
airflow could overheat the unit.
surface to allow sufficient airflow around the unit. Blocking
airflow could overheat the unit.
IIn
nd
du
uccttiio
on
n--R
Re
ea
ad
dyy C
Co
oo
okkw
wa
arre
e
Iron, Cast Iron, Magnetic Stainless Steel
U
Un
nssu
uiitta
ab
blle
e C
Co
oo
okkw
wa
arre
e
Pots with a diameter less than 4” (10.2 cm)
Pottery, Glass, Bronze, Aluminum or Copper Cookware
Cookware with any type of footed base
Pottery, Glass, Bronze, Aluminum or Copper Cookware
Cookware with any type of footed base
S
Sp
pe
ecciiffiicca
attiio
on
nss
M
Mo
od
de
ell --
VCPISG
B
Bu
urrn
ne
err R
Ra
attiin
ng
g --
1800W
E
Elle
eccttrriicca
all R
Ra
attiin
ng
g --
120V, 60 Hz
NEMA 5-15 Receptacle required
NEMA 5-15 Receptacle required
!
WARNING
!
WARNING
!
CAUTION
!
WARNING