DeLonghi dcu50t Manual Do Utilizador

 

3)  To reduce coffee sediment from forming inside the base of the urn, place

      coffee filter in the basket.

 4)  Place the basket on the tube and cover with spreader.  By holding the top end of
      the tube, place into the coffee urn so the bottom of the tube is properly
      positioned in the center of the percolation well.  If improperly positioned, coffee
      may not percolate.  Push and turn to lock the cover of the coffee urn into place.

 5)  Never plug in the coffee urn without water or liquid inside.  Plug the
      power cord into a standard 120 Volt AC wall outlet.  The brewing begins within
      seconds.  You can view the percolation through the glass knob and monitor the
      amount of coffee through the level indicator.

 6)  The thermostat ranges from 150 - 200°F and may be adjusted according to your
     desired temperature before, during and after (keep warm) the brewing process.

 

1)  Remove the cover. Take out the basket, spreader and tube assembly.  Fill your

     coffee urn with cold water corresponding to the desired cups of coffee you
      will be making.  Cup level markings are located on the inside of the coffee urn.

       NOTE: The coffee urn makes 20-50 cups.  DO NOT OVERFILL OR
       UNDERFILL THE URN.  Fill according to the markings on the inside of urn for
      number of cups desired.  Use cold tap water.

 2)  Moisten the coffee basket to help keep small particles from sifting through. Add
     desired amount of regular or percolator grind coffee to basket using a standard
     tablespoon or measuring cup.  We recommend percolator grind coffee for best
     results.  The following chart suggests amount of coffee to use for medium brew;
     amounts can be varied to suit personal taste and particular types of coffee:

      NOTE:  1 cup brewed coffee = 5 fluid ounces

20

30

40

50

18 - 21

28 - 31

38 - 41

48 - 50

1

1½

2

2½