TRUE twt-60d-4 Guia De Especificação
STANDARD FEATURES
Model:
TRUE FOOD SERVICE EQUIPMENT
2001 East Terra Lane • P.O. Box 970 • O’Fallon, Missouri 63366 • (636)240-2400 • Fax (636)272-2408 • (800)325-6152 • Intl. Fax# (001)636-272-7546 • www.truemfg.com
WARRANTY
One year warranty on all parts
& labor and an additional 4 year
warranty on compressor.
(U.S.A. only)
METRIC DIMENSIONS ROUNDED UP TO THE
NEAREST WHOLE MILLIMETER
SPECIFICATIONS SUBJECT TO CHANGE
WITHOUT NOTICE
Model Elevation
Right
Plan
3D
PLAN VIEW
KCL
2
5
/
16
"
(59 mm)
TWT-60D-4 TFPY08E
TFPY06S
TFPY08P
TFPY083
TWT-60D-4
DESIGN
• True’s commitment to using the
highest quality materials and oversized
refrigeration systems provides the user
with colder product temperatures, lower
utility costs, exceptional food safety and
the best value in today’s food service
marketplace.
refrigeration systems provides the user
with colder product temperatures, lower
utility costs, exceptional food safety and
the best value in today’s food service
marketplace.
REFRIGERATION SYSTEM
• Factory engineered, self-contained,
capillary tube system using
environmentally friendly (CFC free) 134A
refrigerant.
environmentally friendly (CFC free) 134A
refrigerant.
• Oversized, factory balanced refrigeration
system with guided airfl ow to provide
uniform product temperatures.
uniform product temperatures.
• Extra large evaporator coil balanced
with higher horsepower compressor
and large condenser; maintains cabinet
temperatures of 33°F to 38°F (.5°C to
3.3°C) for the best in food preservation.
and large condenser; maintains cabinet
temperatures of 33°F to 38°F (.5°C to
3.3°C) for the best in food preservation.
• Sealed, cast iron, self-lubricating
evaporator fan motor(s) and larger fan
blades give True worktop units a more
effi cient low velocity, high volume airfl ow
design. This unique design ensures
faster temperature recovery and shorter
run times in the busiest of food service
environments.
blades give True worktop units a more
effi cient low velocity, high volume airfl ow
design. This unique design ensures
faster temperature recovery and shorter
run times in the busiest of food service
environments.
• Condensing unit access in back of cabinet,
slides out for easy maintenance.
CABINET CONSTRUCTION
• Exterior - stainless steel front, top and
cabinet ends. Matching aluminum
fi nished back. Cabinet top and
backsplash are one piece formed
construction. Bacteria and food particles
cannot be trapped underneath as with
other two-piece worktop units.
fi nished back. Cabinet top and
backsplash are one piece formed
construction. Bacteria and food particles
cannot be trapped underneath as with
other two-piece worktop units.
• Interior - attractive, NSF approved, white
aluminum liner. 300 series stainless fl oor
with coved corners.
with coved corners.
• Insulation - entire cabinet structure and
drawer facings are foamed-in-place using
high density, CFC free, polyurethane
insulation.
high density, CFC free, polyurethane
insulation.
• 5" (127 mm) diameter stem castors - locks
provided on front set. 36" (915 mm) work
surface height.
surface height.
DRAWERS
• Stainless steel exterior with white
aluminum liner to match cabinet interior.
• Each drawer fi tted with 12" (305 mm)
long recessed handle that is foamed-
in-place with a sheet metal interlock to
ensure permanent attachment.
in-place with a sheet metal interlock to
ensure permanent attachment.
• Magnetic drawer gaskets of one piece
construction, removable without tools for
ease of cleaning.
ease of cleaning.
• Heavy-duty stainless steel drawer slides
and rollers. Removable without tools for
easy cleaning.
easy cleaning.
PAN CAPACITY
• Each drawer accommodates one (1)
full size 12"L x 20"W x 6"D (305 mm x
208 mm x 153 mm), two (2)
208 mm x 153 mm), two (2)
1
/
2
pans, or
three (3)
1
/
2
food pan (sold separately).
Drawer will support varying size pan
confi gurations with pan divider bars
(drawer pans and divider bars optional).
confi gurations with pan divider bars
(drawer pans and divider bars optional).
MODEL FEATURES
• Evaporator is epoxy coated to eliminate
the potential of corrosion.
• NSF-7 compliant for open food product.
ELECTRICAL
• Unit completely pre-wired at factory and
ready for fi nal connection to a 115/60/1
phase, 15 amp dedicated outlet. Cord
and plug set included.
phase, 15 amp dedicated outlet. Cord
and plug set included.
OPTIONAL FEATURES/ACCESSORIES
Upcharge and lead times may apply.
❒ 230 - 240V / 50 Hz.
❒ 6" (153 mm) standard legs.
❒ 6" (153 mm) seismic/fl anged legs.
❒ 2
❒ 230 - 240V / 50 Hz.
❒ 6" (153 mm) standard legs.
❒ 6" (153 mm) seismic/fl anged legs.
❒ 2
1
/
2
" (64 mm) diameter castors.
❒ Basic overshelf.
❒ Sandwich/salad service shelf.
❒ Single utility shelf.
❒ Double utility shelf.
❒ 28
❒ Sandwich/salad service shelf.
❒ Single utility shelf.
❒ Double utility shelf.
❒ 28
1
/
4
" (718 mm) deep,
1
/
2
" (13 mm)
thick, white polyethylene cutting board.
Requires ”L” brackets.
Requires ”L” brackets.
❒ 28
1
/
4
" (718 mm) deep,
1
/
2
" (13 mm) thick,
composite cutting board. Requires “L”
brackets.
brackets.
❒ Heavy duty, 16 gauge tops.
❒ Exterior rectangular digital temperature
❒ Exterior rectangular digital temperature
display (factory installed).
❒ ADA compliant models with 34" (864 mm)
work surface height.
❒ Remote cabinets (condensing unit
supplied by others; system comes standard
with 404A expansion valve and requires
R404A refrigerant), consult factory
technical service department for BTU
information.
with 404A expansion valve and requires
R404A refrigerant), consult factory
technical service department for BTU
information.
115/60/1
NEMA-5-15R
NEMA-5-15R
ELEVATION
RIGHT VIEW
60
5
/
16
"
(1532 mm)
3
9
/
16
"
(91 mm)
29
3
/
4
"
(756 mm)
39
1
/
2
"
(1004 mm)
6
3
/
16
"
(158 mm)
15
7
/
8
"
(404 mm)
46
15
/
16
"
(1193 mm)
1
31
/
32
"
(51 mm)
28
3
/
32
"
(714 mm)
Worktops:
Drawered Refrigerator
12
5
/
8
"
(321 mm)
24
3
/
4
"
(629 mm)
1"
(26 mm)
30
1
/
16
"
(764 mm)
35
15
/
16
"
(913 mm)
33
5
/
16
"
(847 mm)
3
7
/
8
"
(99 mm)
5"
(127 mm)