KitchenAid 24" Double Wall Oven with True Convection Utilização E Cuidado

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FEATURE GUIDE
This manual covers several models. Your model may have some or all of the items listed. Refer to this manual or Frequently Asked 
Questions (FAQs) section of our website at www.kitchenaid.com for more detailed instructions. In Canada, reference the Customer 
Service section at www.kitchenaid.ca.
KEYPAD
FEATURE
INSTRUCTIONS
CLOCK/TOOLS
Clock
This clock can use a 12- or 24-hour cycle. See “Electronic Oven Controls” section.
1. Press CLOCK/TOOLS until “Clock” is displayed.
2. Press the number keypads to set the time of day.
3. Press START.
CLOCK/TOOLS
Oven use 
functions
Enables you to personalize the audible tones and oven operation to suit your needs. See the 
“Oven Use” section.
OVEN LIGHT
Oven cavity light
While the oven door(s) are closed, press OVEN LIGHT to turn the lights on and off. The oven 
lights will come on when an oven door is opened. 
TIMER SET/OFF
Oven timer
The Timer can be set in hours or minutes up to 9 hours and 59 minutes.
1. Press TIMER SET/OFF.
2. Press the number keypads to set the length of time in hr-min. Leading zeros do not have to 
be entered. For example, for 2 minutes, enter “2.”
3. Press TIMER SET/OFF to begin the countdown. If enabled, timer tone(s) will sound at the 
end of countdown.
4. Press TIMER SET/OFF to cancel the Timer and return to the time of day. Do not press the 
Cancel keypad because the oven will turn off.
START
Cooking start
The Start keypad begins any oven function. If Start is not pressed within 2 minutes after 
pressing a keypad, the function is canceled and the time of day is displayed.
CANCEL
Oven function
The Cancel keypad stops any oven function except the Clock, Timer and Control Lock in the 
selected oven.
BAKE
Baking and 
roasting
1. Press BAKE for the desired oven.
2. Press the number keypads to set the desired temperature. If the temperature entered is not 
in the range of the temperatures allowed, the minimum or maximum allowed temperature 
will be displayed. Enter a temperature in the allowable range.
3. Press START for the selected oven.
4. To change the temperature when one oven is in use, repeat steps 2 and 3. To change the 
temperature when two ovens are in use, press “1” for the upper oven or press “2” for the 
lower oven, and then repeat steps 2 and 3.
5. Press CANCEL for the selected oven when finished.
WARNING
Food Poisoning Hazard
Do not let food sit in oven more than one hour before 
or after cooking.
Doing so can result in food poisoning or sickness.