Cisco Cisco Content Security Management Appliance M160 Guia Do Utilizador
Chapter 5 Tracking Email Messages
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Cisco IronPort AsyncOS 7.2.0 for Security Management User Guide
OL-21768-01
Envelope Sender: Address of the sender
in the SMTP envelope.
Envelope Recipients: Addresses of the recipients in the SMTP envelope.
Message ID Header: “Message-ID:” header that uniquely identifies each
email message. It is inserted in the message when the message is first created.
The “Message-ID:” header can be useful when you are searching for a
particular message.
email message. It is inserted in the message when the message is first created.
The “Message-ID:” header can be useful when you are searching for a
particular message.
Cisco IronPort Host: Email Security appliance that processed the message.
SMTP Auth User ID: SMTP authenticated user name of the sender, if the
sender used SMTP authentication to send the email. Otherwise, the value is
“N/A.”
sender used SMTP authentication to send the email. Otherwise, the value is
“N/A.”
Sending Host Summary
Reverse DNS Hostname: Hostname of the sending host, as verified by
reverse DNS (PTR) lookup.
reverse DNS (PTR) lookup.
IP Address: IP address of the sending host.
SBRS Score: SenderBase Reputation Score. The range is from 10 (likely a
trustworthy sender) to -10 (apparent spammer). A score of “None” indicates
that there was no information about this host at the time the message was
processed.
trustworthy sender) to -10 (apparent spammer). A score of “None” indicates
that there was no information about this host at the time the message was
processed.
Processing Details
This section displays various logged status events during the processing of
the message.
the message.
Entries include information about mail policy processing, such as anti-spam
and anti-virus scanning, and other events such as message splitting.
and anti-virus scanning, and other events such as message splitting.
If the message was delivered, the details of the delivery appear here.
The last recorded event is highlighted in the processing details.