Samsung CE75JD-SB Convection MWO with Curd, 21 L Manual Do Utilizador

  O

VEN USE

10

Sukhi Moong 

Dal

300-400 gm

Moong dal – 150 gm, Onion (chopped) – 2 nos, 

Water – 1 cup, Ginger Garlic Paste, Salt, 

Turmeric Powder, Chili Garam Masala, Coriander 

Powder, Cumin Powder & Pepper Powder

In microwave safe glass bowl take oil onion and ginger-garlic paste 

and cook. When beeps, add moong dal and all other ingredients 

along with water and cook again.

The following table presents the various Kid’s Nutrition Programmes and appropriate 

instructions.

1

Veg. Pasta

200-250 gm

Pasta – 200 gm, Oil – 1 tbsp, Grated Cheese – 

3 tbsp, Pizza Pasta Sauce Spring Onion Water 

– As per your taste, Salt – As required

In microwave safe bowl add pasta and water and cook. When 

beeps, strain pasta and mix the pasta with all the ingredients and 

cook again. Serve hot.

2

Noodles

150-300 gm

Noodles – 0.3 kg, Oil – 3 tbsp, Vinegar – 1 tbsp, 

Soya Sauce – 1 tbsp, Chili Sauce – 1 tbsp, Mix 

vegetables – 1 cup (Cabbage, Carrot, Capsicum, 

French, Beans, etc)

In microwave safe bowl take noodles, water, oil and salt and put 

the bowl in microwave and cook. When beeps, strain noodles 

and pour cold water over it. In the bowl put some oil and finally 

chopped vegetables, add vinegar, soya sauce, chili sauce, MSG 

salt and paper to taste and ¼ cup water and After that put the 

bowl in microwave and cook again. Add noodles and mix well.

3

Chana Chat

200-250 gm

Soaked Chana – 100 gm, Water – 250 ml, Boiled 

Potato – 1 No, Ginger paste – 1 tbsp, Green 

Chili Paste – 1 tbsp, Oil – 1 tbsp, Salt, Red Chili 

Powder, Pepper, Garam Masala, Chat Masala 

and Lemon Juice – As per taste, Muster Seeds, 

Cumin, and Asafetida – For tempering

In bowl take water and soaked chana, after that put the bowl in 

microwave then start cooking. When beeps drain the remaining 

water. In another microwave safe bowl take muster seeds, cumin, 

asafetida, oil, green chili paste and ginger paste and after that put 

the microwave safe bowl in microwave and cook. When beeps 

add boiled chana, boiled potato, salt, garam masala, chat, masala, 

lemon juice and mix well.

4

Suji Halwa

200-250 gm

Suji – 150 gm, Ghee – 4 tbsp, Sugar – ¾ cup, 

Water – 3 cup, Dry Fruit, Cardamom Powder – 

As per your test

In microwave safe glass bowl take suji & ghee and cook. When 

beeps, add water, sugar, dry fruit & cardamom powder mix well 

and cook again.

5

Chicken Pizza

200-250 gm

Pizza Base – 100 gm, Pizza Toping – 3 tbsp, 

Boiled Chicken (Shredded) – ½ cup, Grated 

Cheese – ½ cup, Flakes, Oregano – As per your 

taste

Preheat the 200 °C Convection using the fast preheat button. 

When beeps, add pizza toping boiled chicken and cheese on pizza 

base, and after that put on lower rack and then press start. Serve 

with oregano and chili flakes on top.

(continued)

CE75JD-SB_XTL_DE68-04168B-00_EN.indd   25

2014-06-26   �� 3:41:54