Samsung CE102KT Manual Do Utilizador

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Q

UICK

L

OOK

-

UP

G

UIDE

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U

SING THIS

I

NSTRUCTIONS

B

OOKLET

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I

NSTALLING AND

P

REPARING

Y

OUR

M

ICROWAVE

O

VEN

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Safety Precautions ........................................................................................

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Accessories ...................................................................................................

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Installing Your Microwave Oven ....................................................................

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Setting the Time ............................................................................................

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How a Microwave Oven Works .....................................................................

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Checking that Your Oven is Operating Correctly...........................................

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What to Do if You are in Doubt or Have a Problem.......................................

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C

OOKING

W

ITH

Y

OUR

M

ICROWAVE

O

VEN

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Cooking/Reheating ........................................................................................

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Power Levels and Time Variations ................................................................

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Stopping the Cooking ....................................................................................

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Adjusting the Cooking Time...........................................................................

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Using the Instant Cook Feature.....................................................................

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Using the Auto Cook Feature ........................................................................

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Using a Crusty Plate (CE102KT only) ...........................................................

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D

EFROSTING

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Using the Auto Defrost Feature .....................................................................

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Setting a Standing Time ................................................................................

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Multistage Cooking ........................................................................................

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T

RADITIONAL

C

OOKING

M

ETHODS

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Choosing the Heating Element Position ........................................................

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Choosing the Accessories .............................................................................

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Preheating the Oven......................................................................................

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Cooking by Convection..................................................................................

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Grilling ..........................................................................................................

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Spit-Roasting (CE103KB only) ......................................................................

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Using the Vertical mult - spit (CE103KB only) ...............................................

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