Alto-Shaam halo heat 750-th-iii Manual Do Utilizador
P R O D U C T \ PA N C A PA C I T Y
100 lb (45 kg)
MAXIMUM
VOLUME MAXIMUM
: 75
QUARTS
(95
LITERS
)
FULL
-
SIZE PANS
:
GASTRONORM
1/1:
Ten (10)
20" x 12" x 2-1/2"
(530mm x 325mm x 65mm)
Six (6)
20" x 12" x 4"
(530mm x 325mm x 100mm)
FULL
-
SIZE SHEET PANS
:
Up to Five (5)* 18" x 26" x 1" on wire shelves only
*
ADDITIONAL SHELVES REQUIRED
750-TH/
III
ELECTRONIC COOK & HOLD OVEN
O P T I O N S & A C C E S S O R I E S
■
■
Bumper, Full Perimeter
5004861
■
■
Carving Holder, Prime Rib
HL-2635
■
■
Carving Holder, Steamship (Cafeteria) Round
4459
Casters, Stem -
2
RIGID
, 2
SWIVEL W
/
BRAKE
■
■
5" (127mm)
5004862
■
■
2-1/2" (64mm)
5008022
■
■
Door Lock with Key
LK-22567
■
■
Drip Pan with Drain, 1-11/16" (43mm) deep
14831
■
■
Drip Pan, 2-7/16" (62mm) deep
1115
HACCP Network Options
■
■
HACCP Documentation
■
■
HACCP with Kitchen Management
REFER TO HAC CP SPECIFICATION
#9015
FOR APPLICABLE PART NUMBERS
.
■
■
Legs, 6" (152mm), Flanged (
SET OF FOUR
)
5004863
■
■
Pan Grid, Wire - 18"
X
26"
PAN INSERT
PN-2115
■
■
Shelf, Stainless Steel, Flat Wire,
REACH
-
IN
SH-2324
■
■
Shelf, Stainless Steel, Flat Wire,
PASS
-
THROUGH
SH-2327
■
■
Shelf, Stainless Steel, Rib Rack
SH-2743
■
■
Stacking Hardware
5004864
28-1/4" (716mm)
with optional bumper
3
3
-3
/1
6
"
(8
4
3
m
m
)
w
it
h
3
-1
/2
"
c
a
s
te
rs
*
25-3/4"
(653mm)
33-7/8" (860mm)
with optional bumper
30-15/16"
(785mm)
2
5
-1
/8
"
(6
3
8
m
m
)
3
0
-7
/1
6
"
(7
7
2
m
m
)
5
3
-9
/1
6
"
(1
3
6
0
m
m
)
5
5
-1
/2
"
(1
4
0
8
m
m
)
w
it
h
o
p
ti
o
n
a
l
b
u
m
p
e
r
7
7
-1
/2
"
(1
9
6
7
m
m
)
-
P
a
s
s
-T
h
ro
u
g
h
O
p
ti
o
n
33-5/8" (856mm)
Electrical
Connection
Pass-Through
Option
*32-3/16" (817mm) - with optional 2-1/2" casters
*34-5/8" (878mm) - with optional 5" casters
*34-13/16" (884mm) - with optional 6" legs
*34-5/8" (878mm) - with optional 5" casters
*34-13/16" (884mm) - with optional 6" legs
26-5/8"
(675mm)
2
7
-7
/8
"
(7
0
8
m
m
)
12-7/8"
(326mm)
Electrical
Connection
33-7/8" (860mm)
with optional bumper
E
le
c
tr
ic
a
l
C
o
n
n
e
c
ti
o
n
I N S TA L L AT I O N R E Q U I R E M E N T S
— Oven must be installed level.
— The oven must not be installed in any area where it may
— The oven must not be installed in any area where it may
be affected by steam, grease, dripping water, extreme
temperatures, or any other severely adverse conditions.
— Appliances with casters and no cord or plug must be
secured to the building structure with a flexible
connector.
NOT FACTORY SUPPLIED
.
W E I G H T
NET
:
192 lb (87 kg)
SHIP
: 212 lb (96 kg)
EST
.
CARTON DIMENSIONS
:
(
H X W X D
)
41"
X
35"
X
35" (1041mm x 889mm x 889mm)
C L E A R A N C E R E Q U I R E M E N T S
18" (457mm) minimum clearance at the back from heat
producing equipment. To protect the electronic control,
maintain sufficient side clearance to prevent the control area
from reaching any temperature at or above 140°F (60°C).
D U E TO O N G O I N G P R O D U C T D E V E L O P M E N T
,
S P E C I F I C AT I O N S A R E S U B J E C T TO C H A N G E W I T H O U T N O T I C E
.
P R I N T E D I N U
.
S
.
A
.
#311 - 01/08
W164 N9221 Water Street • P.O. Box 450 • Menomonee Falls, Wisconsin 53052-0450 • U.S.A.
PHONE
: 262.251.3800 800.558.8744
U
.
S
.
A
./
CANADA
FAX
: 262.251.7067 800.329.8744
U
.
S
.
A
.
ONLY
www.alto-shaam.com
E L E C T R I C A L
VOLTAGE
PHASE CYCLE
/
HZ
AMPS
kW
CORD
&
PLUG INCLUDED
208-240 (
UL
) 1
60
15.8
3.80
NO CORD
at 208
1
60
14.6
3.04
&
PLUG
at 240
1
60
16.9
4.05
230
1
50
14.3
3.3
CEE
7/7
220-230
V PLUG
PLUG, CEE 7/7 (SCHUKO)
16 AMP 250V (#701410)
16 AMP 250V (#701410)
D I M E N S I O N S :
H x W x D
EXTERIOR
:
33-3/16" x 25-3/4" x 30-15/16"
(843mm x 653mm x 785mm)
INTERIOR
:
20-1/16" x 21-15/16" x 26-1/2"
(510mm x 531mm x 673mm)