Whirlpool TGS325KQ2 Manual Do Utilizador

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TABLE OF CONTENTS
RANGE SAFETY .............................................................................3
The Anti-Tip Bracket ....................................................................4
PARTS AND FEATURES................................................................5
COOKTOP USE ..............................................................................6
Cooktop Controls.........................................................................6
Sealed Surface Burners ...............................................................6
Home Canning .............................................................................7
Cookware .....................................................................................7
ELECTRONIC OVEN CONTROL ...................................................8
Oven Indicator Lights ...................................................................8
Display..........................................................................................8
Start/Enter ....................................................................................8
Off/Cancel ....................................................................................8
Clock ............................................................................................8
Timer.............................................................................................8
Control Lock.................................................................................8
Oven Temperature Control ..........................................................8
OVEN USE.......................................................................................9
Positioning Racks and Bakeware ................................................9
Aluminum Foil...............................................................................9
Bakeware......................................................................................9
Oven Vent...................................................................................10
Bake............................................................................................10
Broil ............................................................................................10
Timed Cooking ...........................................................................11
RANGE CARE ...............................................................................11
Self-Cleaning Cycle....................................................................11
General Cleaning........................................................................12
Oven Light ..................................................................................13
Oven Door ..................................................................................13
Storage Drawer ..........................................................................14
TROUBLESHOOTING ..................................................................14
ASSISTANCE OR SERVICE.........................................................15
WARRANTY ..................................................................................16