Whirlpool WFG231LVS Guia De Configuração Rápida

1. Open the oven door and remove oven racks, oven tray, flame 

spreader and set aside.

2. Lift oven burner. The orifice spud is behind the oven burner 

air shutter.

3. Locate Natural gas orifice spud stamped “47” in the bag 

containing literature supplied with the range.

4. Use a 7 mm combination wrench and remove the LP gas 

orifice spud.

5. Install the number “47” Natural gas spud.

IMPORTANT: Do not overtighten.

6. Place LP gas oven burner spud in plastic parts bag along 

with LP gas cooktop burner spuds for future use and keep 
with the bag containing literature.

7. Reinstall oven burner.

8. Reinstall oven racks, oven tray and flame spreader.

1. Refer to the “Make Gas Connection” section for properly 

connecting the range to the gas supply.

2. Turn the manual shutoff valve in the gas supply line to the 

open position.

3. Refer to the “Electronic Ignition System” section for proper 

burner ingestion, operation and burner flame adjustments.

IMPORTANT: You may have to adjust the “LO” setting for 
each cooktop burner.

Checking for proper cooktop and oven burner flames is very 
important. The small inner cone should have a very distinct 
blue flame ¼" to ½" (0.64 cm to 0.13 cm) long. The outer 
cone is not as distinct as the inner cone. Natural gas flames 
do not have yellow tips.

4. Close the broiler door and press the CANCEL/OFF pad.

5. Refer to the “Complete Installation” section to complete this 

procedure.

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