Whirlpool Gas Single And Double Built-In Oven Manual Do Utilizador

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Gas Pressure Regulator
The gas pressure regulator supplied with this oven must be used. 
The inlet pressure to the regulator should be as follows for proper 
operation:
Natural gas:
Minimum pressure: 5" WCP
Maximum pressure: 14" WCP
LP gas:
Minimum pressure: 11" WCP
Maximum pressure: 14" WCP
Contact local gas supplier if you are not sure about the inlet 
pressure.
Burner Input Requirements
Input ratings shown on the model/serial rating plate are for 
elevations up to 2,000 ft (609.6 m). 
For elevations above 2,000 ft (609.6 m), the burner should be 
reduced 4% for each 1,000 ft (304.8 m) above sea level (not 
applicable for Canada). 
Gas Supply Pressure Testing
Gas supply pressure for testing regulator must be at least 
1" water column pressure above the manifold pressure shown on 
the model/serial rating plate.
Line pressure testing above ½ psi gauge (14" WCP)
The oven and its individual shutoff valve must be disconnected 
from the gas supply piping system during any pressure testing of 
that system at test pressures in excess of ½ psi (3.5 kPa).
Line pressure testing at ½ psi gauge (14" WCP) or lower
The oven must be isolated from the gas supply piping system by 
closing its individual manual shutoff valve during any pressure 
testing of the gas supply piping system at test pressures equal to 
or less than ½ psi (3.5 kPa).
INSTALLATION INSTRUCTIONS
Prepare Built-In Oven
1. Disconnect power.
2. Decide on the final location for the oven. Locate existing 
wiring to avoid drilling into or severing wiring during 
installation. 
3. To avoid floor damage, set the oven onto cardboard prior to 
installation. Do not use handle or any portion of the front 
frame or trim for lifting.
4. Remove the shipping materials and tape from the oven.
5. Remove the hardware package from inside the bag containing 
literature.
6. Remove and set aside racks and other parts from inside the 
oven.
7. Move oven and cardboard close to the oven’s final location.
Remove Oven Door
IMPORTANT: Use both hands to remove oven doors. 
1. Open door to the broil stop position (about 4" to 6").
2. Grasp sides of the door at the middle. Slowly lift door straight 
up.
3. While lifting the door up, very slightly open the door by pulling 
it forward. Check that the latches swing down into the 
notches on the hinge arms.
Make Gas Connection
Typical flexible connection
1. Apply pipe-joint compound made for use with LP gas to the 
smaller thread ends of the flexible connector adapters (see B 
and G in the following illustration). 
2. Attach one adapter to the gas pressure regulator and the other 
adapter to the gas shutoff valve. Tighten both adapters.
WARNING
Excessive Weight Hazard
Use two or more people to move and install oven.
Failure to do so can result in back or other injury.
WARNING
Explosion Hazard
Use a new CSA International approved gas supply line.
Install a shut-off valve.
Securely tighten all gas connections.
If connected to LP, have a qualified person make sure 
gas pressure does not exceed 14" (36 cm) water 
column. 
Examples of a qualified person include: 
licensed heating personnel, 
authorized gas company personnel, and
authorized service personnel.
Failure to do so can result in death, explosion, or fire.