Bertazzoni 24 Single Oven XV Manual Do Proprietário
FRANÇAIS
Guide d’utilisation et d’entretien
34
Conseils et technique de cuisson
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Tableau de cuisson
ALIMENTS
POSITION DE GRILLE
TEMP. °F (°C)
(FOUR PRÉCHAUFFE)
TEMPS (MIN)
Gâteau
Petits gâteaux
2
350 (175)
17-19
Gâteau bundt
1
350 (175)
37-43
Gâteau des anges
1
350 (175)
35-39
Tarte
2 croûtes, fraiches, 9po
2
375-425 (190-220)
45-55
2 croûtes, fruits surgelés, 9po
2
375 (190)
68-78
Biscuit
Sucre 2
350-375
(175-190)
6-11
Brisures de chocolat
2
350-375 (175-190)
8-13
Carrés au chocolat (brownies)
2
350 (175)
29-36
Pains
Pain à levure, 9x5
2
375 (190)
18-22
Petits pains à levure
2
375-400 (190-205)
12-15
Biscuits 2
375-400
(190-205)
11-15
Muffins 2
425
(220)
15-19
Pizza
Surgelée 2
400-450
(205-235)
23-26
Fraîche 2
425-450
(220-235)
12-15