Whirlpool RS610PXE Manual Do Utilizador

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Index
This index is alphabetical. It contains all the topics included in this manual, along with the
page(s) on which you can find each topic.
TOPIC
PAGE
AIR CIRCULATION .................................. 12
ASSISTANCE .......................................... 46
BAKING
Aluminum foil ........................................ 12
Pans ...................................................... 11
Setting cycle ......................................... 18
BROILING
Custom broil chart ................................. 24
Grid ....................................................... 25
Pan ....................................................... 25
Rack position chart ............................... 24
Setting cycle ......................................... 23
Tips ....................................................... 25
CLEANING
Broiler pan and grid .............................. 39
Coil elements ........................................ 38
Control knobs ........................................ 38
Control panel ......................................... 38
Exterior surfaces ................................... 39
Oven cavity ........................................... 39
Oven door glass .................................... 39
Oven racks ............................................ 39
Reflector bowls ..................................... 38
COIL ELEMENTS
Coil element markers .............................. 9
Control knobs .......................................... 9
Control setting guide ............................... 9
Hot surface indicator light ....................... 9
Tips ....................................................... 10
TOPIC
PAGE
CONTROL PANELS
Canceling .............................................. 14
Celsius/Fahrenheit ................................ 21
Clock ..................................................... 15
Coil element markers .............................. 9
Command pads ..................................... 14
Control knobs .......................................... 9
Control lock ........................................... 14
Disabling the clock display .................... 15
Display .................................................. 13
Hot surface indicator light ....................... 9
Hour and minute pads ........................... 13
Minute timer .......................................... 16
Signals .................................................. 17
Starting .................................................. 14
Tones .................................................... 17
COOKWARE
Canning ................................................ 10
Tips ....................................................... 10
ENERGY SAVING TIPS .......................... 25
FEATURES ................................................ 8
LIGHTS .................................................... 43
LOCK
Control .................................................. 14
MODEL AND SERIAL NUMBER ............... 3
OVEN TEMPERATURE
Adjusting ............................................... 20
Setting ............... 18, 23, 27, 29, 30, 33, 35
OVEN VENT ............................................ 37