Whirlpool GT 285 BL Manual De Instruções

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6
GB
C
RISP
 
HANDLE
CAREFUL CLEANING:
T
HE
 C
RISP
-
PLATE
  should be cleaned in mild, de-
tergent water. Heavily soiled areas can be 
cleaned with a scouring cloth 
and a mild cleanser.
A
LWAYS
  let the crisp-plate 
cool off  before cleaning.
D
O
 
NOT
  immerse or rinse with water while 
the crisp-plate is hot. Quick cooling may 
damage it.
D
O
 
NOT
 
USE
 
STEEL
-
WOOL
 
PADS
 This will 
scratch the surface.
S
TEAMER
 
W
IRE
 
RACK
MAINTENANCE & CLEANING
C
LEANING
 
IS
 
THE
 
ONLY
 
MAINTENANCE
  normally re-
quired.  It must be carried out with the micro-
wave oven disconnected.
F
AILURE
 
TO
 
MAINTAIN
 
THE
 
OVEN
  in a clean condition 
could lead to deterioration of the surface that 
could adversely aff ect the life of the appliance 
and possibly result in a hazardous situation.
D
O
 
NOT
 
USE
 
METAL
 
SCOURING
 
PADS
ABRASIVE
 
CLEANSERS
 steel-
wool pads, gritty wash-
cloths, etc. which can 
damage the control pan-
el, and the interior and exterior oven sur-
faces. Use a cloth with a mild detergent 
or a paper towel with spray glass cleaner. 
Apply spray glass cleaner to a paper towel.
D
O
 
NOT
 
SPRAY
  directly on the oven.
A
T
 
REGULAR
 
INTERVALS
 especially 
if spill overs have occurred, re-
move the turntable, the turnta-
ble support and wipe the base of 
the oven clean.
T
HIS
 
OVEN
 
IS
 
DESIGNED
  to operate with the turnta-
ble in place.
D
O
 
NOT
  operate the microwave oven 
when the turntable has been removed 
for cleaning.
DISHWASHER SAFE:
T
URNTABLE
 
SUPPORT
.
G
LASS
 
TURNTABLE
.
D
O
 
NOT
 
USE
 
STEAM
 
CLEANING
 
APPLIANCES
  when 
cleaning your microwave oven.
U
SE
 
A
 
SOFT
 
AND
 
DAMP
 
CLOTH
 with mild detergent 
to clean the interior surfaces, front and rear of 
the door and the door opening.
D
O
 
NOT
 
ALLOW
 
GREASE
  or food particles to 
build up around the door.
F
OR
 
STUBBORN
 
STAINS
 boil a cup of water in the 
oven for 2 or 3 minutes. Steam will soften the 
marks.
A
DDING
 
SOME
 
LEMON
 
JUICE
  to a cup of water, plac-
ing this on the turntable and boiling for a few 
minutes can eliminate odors inside the oven.
T
HE
 G
RILL
 
ELEMENT
  does not need cleaning since 
the intense heat will burn off  any splashes, but 
the ceiling beneath it may need regular clean-
ing. This should be done with a soft and damp 
cloth with mild detergent.
If the Grill is not used regularly, it should be run 
for 10 minutes a month to burn off any splash-
es, in order to reduce the risk of fire.
T
HE
 
OVEN
 should be cleaned regularly and 
any food deposits removed.