Presto Pizzazz Oven Manual Do Utilizador

Página de 6
1
Makes your favorite pizza extra delicious!
 
Fresh or frozen, regular or rising crust, exclusive Rotabake
 technology  
assures great tasting pizza every time. Recommended for  
7- to 12-inch pizzas. 
Pizza your way!
 
Special control lets you make toppings as bubbly  
or crusts as crispy as you like.
Fast and easy, too!
 
Freezer to perfect in minutes with no  
preheating. While ordinary ovens  
are heating...you’re eating. 
Pizzazz
 
pizza oven
Instructions
 2000 by National Presto Industries, Inc.
Visit us on the web at www.GoPresto.com 
This is a 
 Listed appliance. The following important safeguards are recommended by most portable appliance 
manufacturers.
IMPORTANT SAFEGUARDS
To reduce the risk of personal injury or property damage, when using electrical appliances, basic safety precau-
tions should always be followed, including the following:
  1.   Read all instructions.
  2.  Do not touch hot surfaces.
  3.  To protect against electrical shock, do not immerse the pizza oven, except the removable baking pan, in water 
or other liquid.
  4.  Close supervision is necessary when any appliance is used by or near children.
  5.  Do not leave unit unattended.
  6.  Unplug from outlet after using and before cleaning.
  7.  Do not operate any appliance with a damaged cord or plug or in the event the appliance malfunctions or 
has been damaged in any manner. Return the appliance to the Presto Factory Service Department or to the 
nearest Presto Authorized Service Station for examination, repair, or electrical or mechanical adjustment.
  8.  The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.
  9.  Do not use outdoors.
10.   Do not let cord hang over edge of table or counter or touch hot surfaces.
 11.  Do not place on or near a hot gas or electric burner or in a heated oven.
 12.  Do not operate pizza oven near flammable objects or place below a paper towel holder. A fire may occur if 
pizza oven is covered or touching flammable materials, including curtains, draperies, walls, and the like, 
when in operation.