Monogram ZSC2201JSS Utilização E Cuidado

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Microwaving
Advantium Oven
Using the 
microwave 
features
Make sure the turntable is in place with the side marked “TOP” facing up. Use the clear 
glass tray.
Place food or microwavable container directly on the clear glass tray  to cook your food.
 Cook
  –By Food Type 
 –By 
Time 
  –By Time 1 & 2 
 –Delay 
Start 
 – 
Heat/Reheat 
Beverage
 –Melt 
 –Slow 
Cook 
 –Soften
■ Defrost
  –1.0 lb Quick 
 –By 
Time 
  –By Food Type 
 –By 
Weight 
 –Delay 
Start 
 –Melt 
 –Soften
■ Reheat
  
–Beverage 
 –Casserole 
 –Chicken 
 –Pasta 
 –Pizza 
  –Plate of Food 
 –Rice 
 –Soup 
 –Steaks/Chops 
 –Vegetables
MICROWAVE PRE-SET SELECTIONS
The turntable must always  
be in place when using the oven.
The clear glass tray should always be 
in place when microwaving.
Cookware
   Make sure that cookware is suitable for 
microwaving. 
   Place food or microwavable container directly 
on the clear glass tray to cook your food.
Things that 
are normal 
Interference
■   TV/radio interference might be noticed 
while using the microwave, similar to 
the interference caused by other small 
appliances. It does not indicate a problem 
with the microwave. Move the radio or 
TV as far away from the microwave as 
possible, or check the position of the TV/
radio antenna.
Lights
■   The oven cavity light will not come on  
during any cooking cycle. To view food in 
the oven, press the DEFROST pad while 
cooking to light the cavity for 4 seconds.
Oven Heat
■   Cookware may become hot because of  
heat transferred from the heated food. 
Oven mitts may be needed to handle  
the cookware.
■   Steam or vapor may escape from around  
the door. 
■  When cooking bacon, layer strips on a 
plate. Cover each layer with a paper towel.
■  When cooking vegetables, use a 
microwave-safe casserole or bowl. Cover 
with a microwave-safe lid or vented plastic 
wrap. 
■     For  frozen  vegetables,  follow  the  package 
instructions for adding water. 
■   For fresh vegetables, add 2 tablespoons of 
water for each serving. 
Cooking 
tips
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