Dacor ERWD27B Manual Do Proprietário

5

Operating Instructions

FOOD ITEMS

TEMPERATuRE  

SETTInGS

MOIST-CRISP 

SELECTIOn

COVERED/

unCOVERED

Bacon

hIGh

Crisp

uncovered

Beef - rare

LOW

moist

Covered

Bread - hard rolls

LOW

Crisp

uncovered

Bread - proofing

prOOf

moist

Damp towel

Casseroles

LOW

moist

uncovered

Coffee cake

LOW

moist

uncovered

Cooked cereals

LOW

moist

uncovered

Dinner

meD

moist

uncovered

eggs

LOW

moist

Covered

enchiladas

LOW-meD

moist

uncovered

fish/seafood

LOW

moist

Covered

fried food

hIGh

Crisp

uncovered

Gravy, cream sauces

LOW

moist

Covered

ham

LOW

moist

Covered

hors D’ oeuvres

LOW-meD

Crisp

uncovered

Lamb

LOW

moist

uncovered

pancakes

LOW-meD

moist

Covered

pies - single crust

LOW

moist

uncovered

pizza

LOW-meD

moist

Covered

potatoes - baked

hIGh

Crisp

uncovered

poultry

hIGh

moist

uncovered

vegetables

LOW

moist

Covered

Waffles - crisp

hIGh

moist

uncovered

Temperature and Humidity Control Setting Guidelines