Baratza Virtuoso Conical Burr Coffee Grinder Manual

Photo # 3

Turn the grinder so the back is facing you, then 
rotate the black adjustment ring counter clock-
wise until it stops.  The rectangular cutout on the 
ring should now be at the 11 o’clock position (see 
photo # 3).   Directly below the cutout, at the bot-
tom of the chamber is the exit port leading to the 
grounds bin.   If the exit port is clogged, clear it 
with the jumbo paper clip and brush.  Make sure 

the exit port and grounds chute are clear all the way 

to the exit of the grounds chute.  A blast of compressed air can help com-
plete the cleaning.

 A thorough, fast, and easy cleaning can be accomplished using Grindz

™

 

grinder cleaner.  Grindz

™

 is a product designed to dislodge coffee par-

ticles and absorb and remove odors and coffee oil 

residue.  Simply place one packet of Grintz

™

 into 

the empty grinder hopper.  Adjust grind setting to 

20, and operate as if grinding coffee beans until all 

of the Grindz

™

 has been ground.  Once complete, 

we recommend passing about 4 Tbs. of coffee 

through the grinder to remove any Grindz

™

  residue.  

Discard the ground coffee.   For information on 

Grindz

™

 go to www.urnex.com.

Grindz

™

 can be purchased at www.baratza.com