Whirlpool SF302BSE Manual Do Utilizador
5
RANGE SAFETY
Care and cleaning
•
Do not clean door heat seal. It is essential for a
good seal. Care should be taken not to rub,
damage, or move the seal. Clean only parts
recommended in this Use and Care Guide.
good seal. Care should be taken not to rub,
damage, or move the seal. Clean only parts
recommended in this Use and Care Guide.
•
Do not repair or replace any part of the range
unless specifically recommended in this manual.
All other servicing should be referred to a qualified
technician.
unless specifically recommended in this manual.
All other servicing should be referred to a qualified
technician.
•
Any additions, changes, or conversions required
in order for this appliance to satisfactorily meet
the application needs must be made by a
Whirlpool service company or Qualified Agency.
in order for this appliance to satisfactorily meet
the application needs must be made by a
Whirlpool service company or Qualified Agency.
•
Disconnect the gas supply at the shutoff valve
near the range before servicing the range.
near the range before servicing the range.
•
Turn pan handles inward, but not over other
surface burners. This will help reduce the chance
of burns, igniting of flammable materials, and
spills due to bumping of the pan.
surface burners. This will help reduce the chance
of burns, igniting of flammable materials, and
spills due to bumping of the pan.
•
Do not use decorative covers or trivets over the
surface burners.
surface burners.
When using the oven
•
Always position the oven rack(s) in desired
location while oven is cool.
location while oven is cool.
•
Use care when opening oven door. Let hot air or
steam escape before removing or replacing food.
steam escape before removing or replacing food.
Grease
•
Grease is flammable. Do not allow grease to
collect around cooktop or in vents. Wipe spill-
overs immediately.
collect around cooktop or in vents. Wipe spill-
overs immediately.
•
Do not use water on grease fires. Never pick up
a flaming pan. Smother flaming pan by covering
with a well-fitting lid, cookie sheet, or flat tray.
Flaming grease outside of pan can be extinguished
with baking soda or, if available, a multipurpose
dry chemical or foam-type extinguisher.
a flaming pan. Smother flaming pan by covering
with a well-fitting lid, cookie sheet, or flat tray.
Flaming grease outside of pan can be extinguished
with baking soda or, if available, a multipurpose
dry chemical or foam-type extinguisher.
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