Blomberg KSM 9520 A+ Manual Do Utilizador

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EN
13
B) Freezer compartment
Defrosting is very straightforward and 
without mess, thanks to a special 
defrost collection basin.
Defrost twice a year or when a 
frost layer of around 7 (1/4”) mm 
has formed. To start the defrosting 
procedure, switch off the appliance 
at the socket outlet and pull out the 
mains plug.
All food should be wrapped in several 
layers of newspaper and stored in a 
cool place (e.g. fridge or larder).
Containers of warm water may be 
placed carefully in the freezer to speed 
up the defrosting.
Do not use pointed or sharp-edged 
objects, such as knives or forks to 
remove the frost.
Never use hair dryers, electrical 
heaters or other such electrical 
appliances for defrosting.
Sponge out the defrost water 
collected in the bottom of the freezer 
compartment. After defrosting, dry the 
interior thoroughly. 
Insert the plug into the wall socket and 
switch on the electricity supply.