Manuais de utilizador para Therm-Omega-Tech Inc. 94030

índice analítico

• 1. BBQ GURU ProCom 4 Wireless Features

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• 2. INSTALLATION

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• 3. KEYS

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• 4. Adjusting LCD Contrast

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• 5. Powering Up

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• 6. STANDARD USER MENU

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• 6.1. Main Screen Selection

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• 6.1.1. Standard Main Screen

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• 6.1.2. Setpoint Main Screen

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• 6.1.3. Shot Gun Fred’s Main Screen

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• 6.1.4. Temperature Display Messages

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• 6.2. Aux Screen

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• 6.3. Pit Setpoint Screen

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• 6.4. Meat Setpoint Screen

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• 6.5. Timer Screen

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• 6.6. Timeout Action Screen

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• 6.7. Alarm Screen

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• 6.8. Ramp On/Off Screen

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• 6.9. Battery power screen

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• 7. SUPER USER MENU

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• 7.1. Fan % Screen

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• 7.2. Proportional Band Screen

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• 7.3. Offset Screen

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• 7.4. Ramp Offset Screen

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• 7.5. Deviation Alarm Screen

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• 7.6. Cycle Time Screen

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• 7.7. Temperature Units Screen

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• 7.8. Reset All Screen

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• 8. ALARMS

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• 8.1. Meat Done Alarm

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• 8.2. Pit Temp High

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• 8.3. Pit Temp Low

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• 8.4. Timeout No Action

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• 8.5. Timeout Alarm

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• 8.6. Timeout Shutdown

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• 8.7. Meat Temp Error

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• 8.8. Pit Temp Error

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• 8.9. Meat Temp Unknown

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• 8.10. Handheld Pendant Battery Low

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• 8.11. Controller Base Station Battery Low

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• 9. Zero and Span CALIBRATION

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• 9.1. Zero Adjust Screen

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• 9.2. Span Adjust Screen

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• 10. CONTROLLER INDICATORS

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• 11. CONTROLLER BASE STATION IN MONITOR MODE

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• 12. CONTROLLER CONNECTIONS

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• 13. DEFINITION OF TERMS

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• 14. FCC INSTRUCTIONS TO THE USER

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• 15. SPECIFICATIONS

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• 16. CONTACT INFORMATION

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