Manual Do Utilizadoríndice analíticoMicrowave Oven Registration60Setting the Time of Day Clock30General and Microwave Safety2Setting the Timer31Microwave Safety Precautions3Parts Identification32Warming Drawer Safety4General Oven Tips33General Appliance Precautions5Oven Racks34Lower Oven Safety5Convection Roast Mode Operation35General Model Description6Baking & Proofing Techniques36Convection Techniques37Baking and Convection Charts38Microwave Specifications7Convection Roast Techniques41Parts Identification & Control Panel8Meat Roasting Chart42Cookware & Utensil Guide9Poultry Roasting Chart43Operating Instructions10Broil Techniques44Setting the Time of Day Clock10Broil Mode Operation45Quick Min Pad10Broiling Chart46Keep Warm Pad10Timed Cooking Feature Operation47Using the Function Pad11Child Lockout Feature Operation49Manual Operation: Power & Time12Popcorn Pad12Timer Pad13Self-Cleaning: Before and After50Turbo Defrost Pad13Setting the Self-Clean Mode51Conversion Chart13General Oven Care52Defrosting Tips & Techniques14Oven Finishes/Cleaning Method53Microwave Shortcuts15Sensor Reheat16Replacing Oven Light54Sensor Cook and Sensor Cook Chart17Care of Your Microwave Oven17Centigrade Format54Removing Oven Door55Oven Temperature Calibration56Signals and Control Panel Display56Operating Instructions22If Connecting to 208/120 volts56Utensils22Using the Warming Drawer23Solving Baking Problems57Parts and Removal24Solving Operational Problems58Cleaning Chart25How to Obtain Service58Microwave Precautions and Registration60Model Warranty61Description of Touch Pad Functions28Service Data Record61What You Will Hear & See29Location of Model & Serial Number32Tamanho: 2 MBPáginas: 64Language: EnglishAbrir o manual