Справочник Пользователя для Vulcan-Hart LG400
LG SERIES GAS FRYERS
VULCAN-HART F-32910 Rev. H (April 2008)
-18-
MAINTENANCE
Hot oil and hot parts can cause burns. Use care when operating,
cleaning, and servicing the fryer.
Spilling hot fryer compound can cause severe burns. Do not
move fryer without draining all frying compound from the tank.
FLUE VENT INSPECTION
When the fryer is cool, inspect annually. Check the flue and clear any obstructions.
Service in the US and Canada
Contact you local Vulcan-Hart Service office or address on the front of this manual.
In Australia
Contact Hobart Food Equipment PTY. LTD., 16 Hilly Street Morlake, N.S.W. 2137 Australia;
P.O. Box 100, Concord N.S.W. 2137; Tel: (02) 9736 1200; Fax: (02) 9736 1555.
www.hobartfood.com.au
Troubleshooting Chart:
Problem:
Probable
Cause:
No
Heat: Thermostat
dial
not
turned
on.
Pilot not lit.
Gas
supply
not
turned
on.
Wire
connections
loose
(call
service)
Wires
connections
need
cleaning
(call
service)
Thermopile (call service)
Insufficient or too much heat:
Thermostat dial not set to desired temperature.
High
limit
tripped
(call
service)
Temperature
probe
(call
service)
Tank will not drain:
Shortening too cold.
Drain
pipe
clogged
with
debris.