Справочник Пользователя для KitchenAid KHHC2090S
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Grill
The Grill menu has a selection of main food categories, plus a
shortcut to Manual Grill (see “Manual Method Cooking” section).
shortcut to Manual Grill (see “Manual Method Cooking” section).
Grill uses the grill element and microwaves to grill your food.
See “Cook Method Chart” for specific food items and amounts.
■
Microwave oven cavity and door will become very hot during
the Grill cycle. The use of oven mitts is recommended.
the Grill cycle. The use of oven mitts is recommended.
■
The grill rack and browning pan will become very hot. Use
oven mitts to grasp and remove the pan from the microwave
oven. To avoid damage, do not place hot browning pan
directly on heat-sensitive surfaces.
oven mitts to grasp and remove the pan from the microwave
oven. To avoid damage, do not place hot browning pan
directly on heat-sensitive surfaces.
■
Use the grill rack to place food closer to the grill element for
faster grilling.
faster grilling.
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Use the browning pan to catch drippings. Do not place the
browning pan on the grill rack.
browning pan on the grill rack.
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Place grill rack securely on browning pan, and place both on
the turntable. Then position food directly on rack.
the turntable. Then position food directly on rack.
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The turntable must be turned on when using the grill rack.
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For best results, apply light amount of cooking oil to grill rack.
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When the grill element is in use, the cooling fan turns on and
stays on for up to 10 minutes after the cycle is over.
stays on for up to 10 minutes after the cycle is over.
To Use: Place food on the turntable, and close the door. Touch
“Cook Method” on Main Menu, touch “More Choices,” and then
“Grill.” Follow screen prompts to make your selections, prepare
your food for grilling, and start the cycle.
“Cook Method” on Main Menu, touch “More Choices,” and then
“Grill.” Follow screen prompts to make your selections, prepare
your food for grilling, and start the cycle.
After Grilling
The food, grill rack, browning pan, microwave oven cavity and
door will be very hot. Using oven mitts, grasp the browning pan
securely with both hands, and remove it with the grill rack and
food still in place to a heat-safe surface.
door will be very hot. Using oven mitts, grasp the browning pan
securely with both hands, and remove it with the grill rack and
food still in place to a heat-safe surface.
When handling the hot browning pan, use the detachable handle.
The microwave oven’s cooling fan will stay on until the microwave
oven is cooled.
oven is cooled.
Melt
The Melt menu has a selection of main food categories, plus a
shortcut to Manual Melt (see “Manual Method Cooking” section).
shortcut to Manual Melt (see “Manual Method Cooking” section).
Melt uses only microwaves to melt your food.
See “Cook Method Chart” for specific food items and amounts.
To Use: Place food on the turntable, and close the door. Touch
“Cook Method” on Main Menu, touch “More Choices,” and then
“Melt.” Follow screen prompts to make your selections, prepare
your food and/or microwave oven for cooking, and start the
cycle.
“Cook Method” on Main Menu, touch “More Choices,” and then
“Melt.” Follow screen prompts to make your selections, prepare
your food and/or microwave oven for cooking, and start the
cycle.
Roast
The Roast menu has a selection of main food categories, plus a
shortcut to Manual Roast (see “Manual Method Cooking”
section).
shortcut to Manual Roast (see “Manual Method Cooking”
section).
Roast uses microwaves and the convection system to roast your
food.
food.
See “Cook Method Chart” for specific food items and amounts.
■
The microwave oven cavity and door will become hot during
the Roast cycle. The use of oven mitts is recommended.
the Roast cycle. The use of oven mitts is recommended.
■
The convection rack and browning pan will become very hot.
Use oven mitts to remove the hot rack and browning pan
from the microwave oven. To avoid damage, do not place hot
browning pan directly on heat-sensitive surfaces.
Use oven mitts to remove the hot rack and browning pan
from the microwave oven. To avoid damage, do not place hot
browning pan directly on heat-sensitive surfaces.
■
Do not use metal cookware during the Roast cycle.
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Use the provided convection rack and browning pan.
■
Place the browning pan under the convection rack to catch
the drippings.
the drippings.
■
While the convection system is in use, the cooling fan turns
on and stays on for up to 10 minutes after the cycle is over.
on and stays on for up to 10 minutes after the cycle is over.
To Use: Place food on the turntable, and close the door. Touch
“Cook Method” on Main Menu, touch “More Choices,” and then
touch “Roast.” Follow screen prompts to make your selections,
prepare your food and/or microwave oven for roasting, and start
the cycle.
“Cook Method” on Main Menu, touch “More Choices,” and then
touch “Roast.” Follow screen prompts to make your selections,
prepare your food and/or microwave oven for roasting, and start
the cycle.
After Roasting
The food, convection rack, browning pan, microwave oven cavity
and door will be very hot. Using oven mitts, grasp the browning
pan securely with both hands, and remove it with the convection
rack and food still in place to a heat-safe surface.
and door will be very hot. Using oven mitts, grasp the browning
pan securely with both hands, and remove it with the convection
rack and food still in place to a heat-safe surface.
When handling the hot browning pan, use the detachable handle.
The microwave oven’s cooling fan will stay on until the microwave
oven is cooled.
oven is cooled.
Soften
The Soften menu has a selection of main food categories, plus a
shortcut to Manual Soften (see “Manual Method Cooking”
section).
shortcut to Manual Soften (see “Manual Method Cooking”
section).
Soften uses only microwaves to soften your food.
See “Cook Method Chart” for specific food items and amounts.
To Use: Place food on the turntable, and close the door. Touch
“Cook Method” on Main Menu, touch “More Choices,” and then
“Soften.” Follow screen prompts to make your selections,
prepare your food and/or microwave oven for cooking, and start
the cycle.
“Cook Method” on Main Menu, touch “More Choices,” and then
“Soften.” Follow screen prompts to make your selections,
prepare your food and/or microwave oven for cooking, and start
the cycle.
Beef Kabobs
Chicken Pieces -
Bone-in
Fish Steak
Hamburger Patty
Lamb Chops
Pork Chops
Shrimp
Steak
Vegetable
Manual Grill
Butter/Margarine
Caramel
Cheese
Chocolate
Marshmallow
Manual Melt
Beef Roast
Cornish Hen
Lamb Chops
Pork Chops
Pork Roast
Shrimp
Steak
Turkey Breast,
Bone-In
Whole Chicken
Manual Roast
Brown Sugar
Butter/Margarine
Caramel Dip
Cream Cheese
Frozen Juice
Ice Cream
Manual Soften