Инструкции Пользователя для West Bend 84405 - Crockery Cooker, 5 Qt/
3
ALWAYS set hot glass cover on dry, heat-protective surface for gradual cooling.
CAUTIO N: Chip s, cracks, or d eep s cratches weak en th e gl as s co ver. W eakened gl ass can
shat ter du rin g us e.
CAUTIO N: Chip s, cracks, or d eep s cratches weak en th e gl as s co ver. W eakened gl ass can
shat ter du rin g us e.
DO NOT use cover if chipped, cracked or scratched. Discard immediately. See
Warrant y s ect ion in t his b ook let on how t o obt ai n a repl acem ent cov er.
ALWAYS follow care and use instructions in the booklet to avoid chips, cracks and
scrat ches d ue to hitti n g rims, us in g metal utensils , u sin g abrasi ve scou rin g p ads or
cl eans ers o r from accident al imp act.
cl eans ers o r from accident al imp act.
CAUTIO N: To prevent pers on al i njur y o r st eam bu rns wh en remo vin g cov er from pot:
ALWAYS use oven mitts when removing glass cover from slow cooker pot.
ALWAYS tilt cover toward you.
USE AND CARE
Clean Before Using The First Time
Wash co oki ng pot an d cover in hot so ap y wat er with dis hcl oth or spo n ge, rin se and dr y.
CAUTIO N: To prevent pers on al inju r y or el ect ri c shock, do not imm erse sl ow cooker
heating bas e, its cord o r pl u g in water or other liq uid .
Your s low cooker i s now read y to us e.
Using Slow Cooker
1. Place heat ing bas e on dr y, l evel, heat -res istant s urface, awa y from an y edge.
2. Place foods int o cooking pot , cover and p lace int o h eatin g b as e. ( If you wis h to brown
Wash co oki ng pot an d cover in hot so ap y wat er with dis hcl oth or spo n ge, rin se and dr y.
CAUTIO N: To prevent pers on al inju r y or el ect ri c shock, do not imm erse sl ow cooker
heating bas e, its cord o r pl u g in water or other liq uid .
Your s low cooker i s now read y to us e.
Using Slow Cooker
1. Place heat ing bas e on dr y, l evel, heat -res istant s urface, awa y from an y edge.
2. Place foods int o cooking pot , cover and p lace int o h eatin g b as e. ( If you wis h to brown
or precook an y foods before sl ow cooking, thi s must be done i n a di fferent cooki n g
utensil on t op of th e range.) Nev er place stoneware-cooking pot on top of rang e unit,
as i t will b reak f rom di rect con tact with heat.
utensil on t op of th e range.) Nev er place stoneware-cooking pot on top of rang e unit,
as i t will b reak f rom di rect con tact with heat.
3. With heat cont rol s et at O FF position, plug cord i nto a 120 vol t AC el ectric out let
ON LY.
4. Set control t o LO, H I or AUTO and cook for recomm ended ti me given i n reci pe. Signal
li ght will glo w when cooker is on. As general guideline, mos t meat and veget ab le
com binations need 8 to 10 hours of cooki n g at LO , and 4 to 6 hours at HI and 5 to 7
hours at AUTO. When set at AUTO , coo kin g will begi n at HI set ting and then
aut omat icall y reduce to t he LO s etti ng after s everal hours.
com binations need 8 to 10 hours of cooki n g at LO , and 4 to 6 hours at HI and 5 to 7
hours at AUTO. When set at AUTO , coo kin g will begi n at HI set ting and then
aut omat icall y reduce to t he LO s etti ng after s everal hours.
Avoi d removi ng cover when sl ow cooki ng as cooking tim e wi ll be increas ed us e to loss o f
temperature. Remove cover onl y when needed to stir occasionall y or when adding
ingredients.
Us e hot pads or oven mitts wh en handling cover or cooking pot as handles will become hot
duri ng cooki n g.
5. Aft er foo d is cook ed, reduce heat to LO o r l eav e at LO fo r servin g or tu rn cont rol t o Off
positi on. Unplug cord from elect ri c o utl et aft er us e. Allo w co oker t o co ol b efo re
cl eanin g.
cl eanin g.