Справочник Пользователя для LG Microwave Oven LCRT1510SV

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For best results, some recipes call for different cook
powers during different stages of a cook cycle. You
can program your oven to switch from one power
level to another for up to 2 stages.
Example: To set a 2-stage cook cycle.
Touch:
Display Shows:
MULTI-STAGE COOKING
1.
2.
5.
3.
4.
6.
to set a 7 minute cook 
time for second stage.
to set a 3 minute cook 
time for first stage.
7.
9.
8.
to set an 50% cook
power for the second
stage.
to set an 80% 
cook power for 
the first stage.
 
When the first stage is over, you will hear two
short tones as the oven begins the second
cook stage.
10.
Time counting down
and 
will
appear on display.
COOK
20
TOUCH START OR
POWER LEVEL
TOUCH START OR
POWER LEVEL
 
 POWER 100 
ENTER POWER 
LEVEL
TO 
10
POWER
0
TOUCH START
POWER
80
: ENTER COOKING TIME
3:00 
3:00 
3:00 
: ENTER COOKING TIME
7:00 
7:00 
POWER 10 0 
ENTER POWER 
LEVEL 
TO 
10
POWER 50 TOUCH START
7:00 
USING YOUR MICROWAVE OVEN
TIME
COOK
POWER
COOK
TIME
COOK
POWER
DEFROSTING TIPS
•  When using Auto Defrost, the weight to be 
entered is the net weight in pounds and tenths 
of pounds (the weight of the food minus the 
container).
•  Before starting, make sure to remove any and 
all metal twist-ties that often come with frozen 
food bags, and replace them with strings or 
elastic bands.
•  Open containers, such as cartons, before 
placing in the oven.
•  Always slit or pierce plastic pouches or 
packaging.
•  If food is foil wrapped, remove foil and place it 
in a suitable container.
•  Slit the skin of skinned food, such as sausage.
•  Bend plastic pouches of food to ensure even 
defrosting.
•  Always underestimate defrosting time. If 
defrosted food is still icy in the center, return it 
to the microwave oven for more defrosting.
•  The length of defrosting time varies according 
to how solidly the food is frozen.
•  The shape of the package affects how quickly
food will defrost. Shallow packages will defrost 
more quickly than a deep block.
•  As food begins to defrost, separate the pieces. 
Separated pieces defrost more easily.
•  Use small pieces of aluminum foil to shield parts
of food such as chicken wings,leg tips,fish tails, 
or areas that start to get warm. Make sure the 
foil does not touch the sides, top, or bottom of 
the oven. The foil can damage the oven lining.
•  For better results, let food stand after defrosting. 
(For more information on standing time, see the 
“Microwave Cooking Tips” section).
•  Turn over food during defrosting or standing time. 
Break apart and remove food as required.
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