Техническое Описание для Viking VIC5304BST

6

Dimensions 

(Electric and Induction Cooktops.)

7

(78.1 cm)

(53.4 cm)

(6.7 cm)

(8.9 cm)

(3.2 cm)

30” W. (76 cm) Cooktop

(93.3 cm)

(53.4 cm)

36” W. (91 cm) Cooktop 

Overall width

30-3/4” (78.1 cm)

36-3/4” (93.3 cm)

Overall height from bottom

To top of knobs
To top of cooking surface
To bottom edge of frame

4” (10.2 cm)

3” (7.6 cm)

3-1/8” (7.9 cm)

Overall depth from rear

21” (53.3 cm)

Cutout width

28-3/4” (73.0 cm) minimum to

29-3/4” (75.6 cm) maximum

34-3/4” (88.3  cm) minimum to

35-3/4” (90.8 cm) maximum

Cutout depth

19-3/16” (48.7 cm) minimum to 20” (50.8 cm) maximum

Electrical requirements

240-208/120 VAC; 50/60Hz; factory-installed 4 ft. (121.9 cm) flexible steel 

conduit 3-wire conduit with a No. 10 ground wire; located on 

the right rear corner of unit

Maximum amp usage

240V—30.8 amps (7.4 kw)

208V—30.8 amps (6.4 kw)

240V—46.3 amps (11.1 kw)

208V—46.3 amps (9.6 kw)

Surface element rating

(4) 9” (22.9 cm)

2300 W / 3,700 W boost

(6) 9” (22.9 cm)

2300 W / 3,700 W boost

Approximate 

shipping weight

52 lb. (23.6 kg)

63 lb. (28.6 kg)

Electric Cooktop

(5.4 cm)

(7.6 cm)

(2.5 cm)

Induction Cooktop

Dimensions 

(Overall Height.)

Specifications 

(Induction Cooktops.)

F60341

1214

®

30-3/4” (78.1 cm)

36-3/4” (93.3 cm)

5-3/8” (13.7 cm)
4-3/8” (11.1 cm)

3-1/8” (7.9 cm)

21” (53.3 cm)

28-1/2” (72.4 cm) minimum to

29” (73.7 cm) maximum

34-1/2” (87.6 cm) minimum to

35” (88.9 cm) maximum

19-3/8” (49.2 cm) minimum to 19-7/8” (50.5 cm) maximum

240-208/120 VAC; 50/60Hz; factory-installed 4ft. (121.9 cm) flexible steel conduit

3-wire conduit with a No. 10 ground wire; located on the right rear corner of unit

240V - 32.2 amps (7.7 kW)
208V - 27.9 amps (5.8 kW)

240V - 48.3 amps (11.6 kW)

208V - 41.9 amps (8.7 kW)

(4) 9” (22.9 cm)

2,300 watt / 3,700 watt boost

(6) 9” (22.9 cm)

2,300 watt / 3,700 watt boost

52 lb. (23.6 kg)

63 lb. (28.6 kg)

Please do not prepare installation from brochure data only. See installation instructions for important clearance/installation information.

28-1/2” (72.4 cm) min. 

to 29” (73.7 cm) max.

34-1/2” (87.6 cm) min.

 to 35” (88.9 cm) max.

19-3/8” (49.2 cm) min. to 19-7/8” (50.5 cm) max. 

Note: Based on 24” deep cabinet with 3/4” backsplash

9

8

1”

(2.54 cm)*

to

2-1/2”

(6.35 cm)*

19-3/16”

(48.7 cm)

A

30”W. Models

36”W. Models

A

28-5/8”

 

(72.7 cm) min. to

29-3/4”

 (75.6 cm) max.

34-5/8” 

(87.9 cm) min. to

35-3/4”

 (90.8 cm) max.  

*Note: Based on 24” deep cabinet with 3/4” backsplash.

(5.7 cm)

7/8”

30” W. CUTOUT w/

DOWNDRAFT

  28-3/4” 

(73.0 cm)

  20-1/4”
(51.4 cm)

2-1/4”

(2.2 cm)

7/8”

(2.2 cm)

     27” 

(68.6 cm)

  20-1/4”

2-1/4”

7/8”

7/8”

  34-3/4” 

(88.3 cm)

(51.4 cm)

(5.7 cm)

(2.2 cm)

(2.2 cm)

    33” 

(83.8 cm)

36” W. CUTOUT w/

DOWNDRAFT

(91.4 cm)

(71.4 cm)

(12.7 cm) max.

(72.4 cm)

(74.0 cm)

(6.4 cm)

(36.5 cm)

(36.5 cm)

(36.2 cm)

(36.2 cm)

(50.2 cm)

Note:  Refer to the oven installation
instructions for undercounter oven
dimensions.

Cutout Dimensions

Cutout Dimensions

B

(5.4 cm)

(7.6 cm)

(2.5 cm)

(8.9 cm)

For detailed product information, model numbers, or to request a quote call 1-888-845-4641 or visit vikingrange.com 
© 2014 Viking Range, LLC  All rights reserved. Specifications subject to change without notice.

VIKING RANGE, LLC   111 FRONT STREET   GREENWOOD, MISSISSIPPI 38930  USA