Инструкции По Установке для Thermador PRD304GHU

English 4

3. Consider Make-Up Air:
•

Due to the high volume of ventilation air, a source of 
outside replacement air is recommended. This is 

particularly important for tightly sealed and insulated 
homes.

•

A qualified heating and ventilating contractor should be 
consulted. 

1. The range is a free standing unit. If the unit is to be 

placed adjacent to cabinets, the clearances shown in 
Figure 1 are required. The same clearances apply to 
island installations, except for the overhead cabinets, 
which must have a space wide enough to accept the 
flared island hood, as indicated in Figure 1.

2. These ranges may be recessed into the cabinets 

beyond the edge of the front face of the oven (See 
Figure 2 and Figure 3b).

In these installations, the door and cabinet can 
cause a pinching hazard.

3. The gas and electrical supply should be within the 

zones shown in Figure 3a.

Note:
The maximum depth of over head cabinets installed on 
either side of the hood is 13".

A 40-inch minimum clearance is required between the top 
of the cooking surface and the bottom of an unprotected 
cabinet. A 30-inch clearance can be used when the bottom 
of the wood or metal cabinet is protected by not less than 
1/4 inch of a flame retardant material covered with not less 

30"

4 burners

800 CFM

30” or 36” Pro Wall Hood
30” or 36” Custom Insert w/ optional blower
42” Island Hood w/ optional blower

36"

4 burners with griddle

1,000 CFM

36” or 42” Pro Wall Hood
36” Custom Insert w/ optional blower
42” or 48” Island Hood w/ optional blower

6 burners

1,100 CFM

48"

6 burners with griddle

1,300 CFM

48”** or 54” Pro Wall Hood
48” Custom Insert w/ optional blower
54” Island Hood w/ optional blower

Important Notes:
It is recommended that a Thermador Professional wall or island hood or custom insert is used with Thermador 
Professional Ranges.
The HPWB Professional Series Wall Hoods or the Professional Series Custom Inserts are recommended ventilation 
solutions for these ranges. The PH Professional Series Wall Hoods are also a viable option, however the 27” depth of 
the PH series may not be suitable to all applications.

Refer to www.Thermador.com for a complete selection of Professional Ventilation options, Blowers, and Accessories.

* For high output gas ranges (60,000 BTU or greater), the minimum of one (1) CFM of ventilation per 100 BTU is 
recommended. If the range has a griddle, add 200 CFM to the estimated blower capacity. Additional blower capacity 
may be required for longer duct runs.

For island applications, it is recommended to use a hood width that exceeds the width of the range by 6” (overlapping 
the range by a minimum of 3” on each end).

**Not all 48” Pro Wall Hood models can accommodate a 1,300 CFM blower option.

CFM = “cubic feet per minute” (standard blower capacity rating).