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U32S-5 FPI Direct Vent Gas Insert
G
K
L
A
B
C
A
B
D
E
C
 
MANUFACTURED 
MOBILE HOME 
ADDITIONAL 
REQUIREMENTS
1)  Ensure that structural members are not cut 
or weakened during installation.
2)  Ensure proper grounding using the #8 
ground lug provided.
3)  Appliance must be anchored to the fl oor 
with the supplied anchoring methods. 
MATERIALS REQUIRED
No electrical power supply is required for the gas 
control to operate.  A 120 Volt AC power cord is 
hooked up to the fan.  Plug  the 3 wire cord into 
a suitable receptacle.  Do not cut the ground 
terminal off under any circumstances.
  When 
connected with 120 volts, the appliance must be 
electrically grounded in accordance with local 
codes, current version of CSA C22.1 (in Canada) 
or in the absence of local codes, with the National 
Electrical Code ANSI/NFPA 70-1987.
NOTE:  This unit is equipped with a heat 
sensor  thermodisc which will 
prevent the blower from operating 
until the unit reaches the correct 
temperature.
INSTALLATION
INSTALLATION 
CHECKLIST
Before installing vent system ensure that the 
damper plate is open and secure to prevent the 
damper plate from falling down and crushing 
the liner.
The FPI Gas Insert is installed as listed.
1)  Check all clearances to combustibles, (Refer 
to sections "Minimum Fireplace Dimensions 
and Clearances to Combustibles)
2)  Make the gas connection. (Refer to section 
"Gas Connection")
3)  Install the 3" flue liner to the sliding 
connector plate. (Refer to section "Flue Liner 
Installation.")
4)  Slide the unit half way into the fi replace.
5)  Pull the vent connector plate through the 
tapered brackets and fasten to the front plate. 
Refer to section "Flue Liner Installation.")
6)  Slide the unit fully into the fi replace. 
7)  Test gas pressure (Refer to section "Gas 
Pipe Pressure Testing"). Check aeration 
system (Refer to section "Gas Insert Aeration 
System").
8)  Install standard and optional features.  Refer 
to the following sections: 
      a. LP Conversion Kit
      b. Glass Crystals
      c. Optional Ceramic Spa Stones 
      d. Standard Flush Door
      e. Contemporary Faceplate & Door Frame
      f.  Wall Thermostat
     g. Remote Control
9)  Final check: Before leaving this unit with the 
customer, the installer must ensure that the 
appliance is fi ring correctly. This includes:
 
a)  Clocking the appliance  to ensure the 
correct fi ring rate.
 
b)  Adjusting the primary air, if required, to 
ensure that the fl ame does not carbon.  
See "Gas Insert Aeration System" 
section.
 
c)  Ensuring that the appliance is venting 
correctly.
MINIMUM FIREPLACE 
DIMENSIONS
The minimum fi replace clearances & dimensions 
for the FPI gas insert are shown in the following 
diagrams:
CLEARANCES TO 
COMBUSTIBLES
Minimum Clearances to Combustibles
                             From Unit             
Sides
 
A 
10" / 255 mm
Ceiling 
B 
47.5" / 1205 mm
Mantel 
C  
13" / 330mm
Max. Mantle Depth  
12" / 305 mm 
 
 
Min. Alcove Width 
K 
48" / 1220 mm
Max. Alcove Depth  L 
36" / 915 mm
Max. Lentil
Bar Depth
A
Height
B
Depth
C
Width
(rear)
D
Width
(front)
E
9"
22"
14"
22-1/2"
26-1/2"