Справочник ПользователяСодержаниеFRONT COVER1A Note to You3Safety4G etting to Know Your Oven This section tells you what features your oven6U sing Your Oven7Using the electronic oven control7Oven settings12Setting the clock14Using the timer15Baking or convection baking16Convection roasting18Cooking tips20Adjusting oven temperature22Using the temperature probe23Using convect full meal26Using EASY CONVECT* Conversion29Broiling31Convection broiling34Timed cooking36Dehydrating41Raising (proofing) bread42The oven vent(43C aring for Your Oven44U sing the Self-Cleaning Cycle47T roubleshooting52R equesting Assistance or Service in the U.S.A.54R equesting Assistance or Service in Canada55I ndex56W arranty58Размер: 1,4 МБСтраницы: 58Язык: EnglishПросмотреть