Справочник ПользователяСодержаниеtable of contents1a note to you2important safety instructions3parts and features6using your range7surface units7positioning racks and pans9for best air circulation10using aluminum foil for baking10electronic oven control11setting the clock12using the electronic minute timer12using the off/cancel pad13audible signals13baking/roasting14adjusting the oven temperature control15broiling16broiling tips17energy saving tips18using the electronic MEALTIMER control18to start baking/roasting now and stop automatically18method 1 - using cook time18method 2 - using stop time20to delay start and stop automatically21method 1 - using cook time and start time21method 2 - using start time and stop time23method 3 - using cook time and stop time25oven vent28optional door panel pac28using the self-cleaning cycle29how the cycle works29before you start29setting the controls30special tips33caring for your range33cleaning the solid element surface units33cleaning other range parts35oven light36if you need assistance or service37warranty40Размер: 2,0 МБСтраницы: 40Язык: EnglishПросмотреть
