Sony HVR-M25E 用户手册
Table of Contents
5
Table of Contents
Chapter1
Overview
Features ............................................................................. 7
Location and Function of Parts ....................................... 9
Location and Function of Parts ....................................... 9
Front Panel .......................................................................... 9
Rear Panel ......................................................................... 18
Supplied Remote Commander .......................................... 23
Rear Panel ......................................................................... 18
Supplied Remote Commander .......................................... 23
Displaying Various Data.................................................. 25
Chapter2
Playback and
Recording
Recording
Notes on Power Supply and Video Cassettes .............. 30
Preparing the Power Supply .............................................. 31
Inserting/Ejecting Cassettes .............................................. 31
Notes on Playback/Recording ........................................... 31
Inserting/Ejecting Cassettes .............................................. 31
Notes on Playback/Recording ........................................... 31
Playback ........................................................................... 33
Connections for Playback.................................................. 33
Settings for Playback ......................................................... 35
Playback Procedures ......................................................... 35
Playback Functions ........................................................... 36
AUTO REPEAT (CUSTOM REPEAT) ............................ 39
EDGE CROP MARKER ................................................... 41
MARKER BURN .............................................................. 42
Settings for Playback ......................................................... 35
Playback Procedures ......................................................... 35
Playback Functions ........................................................... 36
AUTO REPEAT (CUSTOM REPEAT) ............................ 39
EDGE CROP MARKER ................................................... 41
MARKER BURN .............................................................. 42
Using the Unit as a Videocassette Recorder ................ 43
Connections for Recording................................................ 43
Settings for Recording ....................................................... 45
Recording Procedures ....................................................... 47
Recording Functions ......................................................... 47
Settings for Recording ....................................................... 45
Recording Procedures ....................................................... 47
Recording Functions ......................................................... 47
Chapter3
Setting the Time
Code
Code
Setting the Time Code and User Bits ............................ 49
Using the Internal Time Code Generator .......................... 49
Chapter4
Dubbing to
another equipment
using i.LINK jack,
Duplication,
Audio Dubbing,
and Connecting
with a Computer
another equipment
using i.LINK jack,
Duplication,
Audio Dubbing,
and Connecting
with a Computer
Dubbing to another equipment using i.LINK jack ........ 54
Connections for Dubbing .................................................. 54
Dubbing procedures .......................................................... 55
Dubbing procedures .......................................................... 55
Duplication (generating a work tape with the same
time code) ............................................................... 56
Audio Dubbing ................................................................ 60
Editing (Connecting with a Computer).......................... 62
Editing (Connecting with a Computer).......................... 62
Connecting the Unit to a Computer................................... 62
Preparations ....................................................................... 63
Preparations ....................................................................... 63