Thermador CEM365 用户手册

下载
页码 40
English 9
Cleaning Guidelines 
Table 3: Special Care Chart
Type of Soil
Possible Solution
Dry sugar, sugar syrup, milk or tomato spills. 
Melted plastic film or foil. All these items 
REQUIRE IMMEDIATE REMOVAL. 
Remove only these types of spills while the sur-
face is hot using the razor blade scraper. 
Be sure to use a new, sharp razor in your scraper.
Failure to remove these soils immediately can permanently dam-
age the surface.
Remove pan and turn off the element.
Wearing an oven mitt, hold scraper at 30
o
 angle, using care 
not to gouge or scratch the glass. Push soil off of heated area.
After the surface has cooled, remove the residue and apply the 
Cooktop Cleaning Creme®.
Burned-on food soil, dark streaks, and specks
Soften by laying a damp paper towel or sponge on top of soil 
for about 30 minutes. 
Use a plastic scrubber and Cooktop Cleaning Creme® or use 
the razor blade scraper. Rinse and dry.
Greasy spatters
Use a soapy sponge or cloth to remove grease; rinse thor-
oughly and dry. Apply Cooktop Cleaning Creme®.
Metal marks: Iridescent stain
Pans with aluminum, copper or stainless steel bases may 
leave marks. Treat immediately, after surface has cooled, with 
the Cooktop Cleaning Creme. If this does not remove the 
metal marks, try a mild abrasive (Bon Ami®, Soft Scrub® with-
out bleach) with a dampened paper towel. Rinse and reapply 
creme. Failure to remove metal marks before the next heating 
makes removal very difficult.
Hard Water Spots
Hot cooking liquids dripped on surface
The minerals in some water can be transferred onto the sur-
face and cause stains. Use undiluted white vinegar, rinse and 
dry. Recondition with Cooktop Cleaning Creme. Remove 
boilovers and stains, before using the cooktop again.
Surface scratches
Small scratches are to be expected on the glass 
surface, but do not affect cooking. In time, small 
scratches will become smoother and much less 
noticeable with daily use of the Cooktop Cleaning 
Creme.
Apply Cleaning Creme before using to remove sand-like grains 
and grit such as salt and seasoning.
Can be reduced by using pans with bases that are smooth, 
clean, and dry before use. Use recommended Cooktop Clean-
ing Creme daily on the cooktop.
Be Careful: Diamond rings will scratch the surface.