Viking F20033C 用户手册
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Food
Start at Setting
Complete at Setting
Rice
Hi - cover, bring water
Lo - cover, finish timing
to a boil
according to directions
Chocolate
Lo - until melted
Candy
Lo - cook
Follow recipe
Pudding,
Lo - cook according to
pie filling
directions
Eggs - in shell
Hi - cover, bring to boil
OFF - let set to desired doneness
Fried
Hi - until pan is hot
Lo - 2, cook to desired doneness
Poached Hi - bring water to boil
Lo - finish cooking
Sauces
Hi - melt fat
Lo - 2, finish cooking
Soup, stews
Hi - heat up liquid
Lo - 2, finish cooking
Vegetables
Hi - cover, bring salted
Lo - 2, finish cooking until desired
fresh, frozen
water to a boil
tenderness is reached
Vegetables
Hi - preheat skillet
Lo - 2, finish cooking until desired
tenderness is reached
tenderness is reached
Breads - french
4 - 5, preheat skillet
Lo - cook to desired browness
toast, pancakes
Cooked Cereals Hi - cover, bring water
Lo - 2, add cereal and cook
grits, oatmeal to boil
according to directions
Bacon, sausage Hi - preheat skillet
4 -5, cook to desired doneness
Swiss Steak
Hi - melt fat,
Lo - add liquid, cover, simmer
4 - 5, to brown meat
until tender
Chicken, fried
Hi - melt fat
Lo - cook until tender
4 5 to brown crust
Hamburgers
Hi - preheat skillet
4 - 5, to brown meat and cook to
Pork chops
desired doneness
Pastas
Hi - bring salted water to 4 - 5, maintain boil until tender
a boil; add pasta slowly
a boil; add pasta slowly
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TYPE
RESPONSE TO TEMP.
RECOMMENDED
CHANGES
USAGE
Aluminum
Heats and cools quickly
Frying, braising,
roasting. May leave
metal markings on
glass.
roasting. May leave
metal markings on
glass.
Cast Iron
Heats and cools quickly
Not recommended.
Retains excessive heat
and may damage
cooktop.
Retains excessive heat
and may damage
cooktop.
Copper, Tin
Heats and cools quickly
Gourmet cooking,
lined
wine sauces, egg
dishes.
dishes.
Enamel Ware
Response depends on base
Not recommended.
metal
Imperfections in
enamel may scratch
cooktop.
enamel may scratch
cooktop.
Glass Ceramic Heats and cools slowly
Not recommended.
Heats too slowly.
Imperfections in
enamel may scratch
cooktop.
Heats too slowly.
Imperfections in
enamel may scratch
cooktop.
Stainless Steel Heats and cools at moderate
Soups, sauces,
rate
vegetables, general
cooking.
cooking.